06:52
Marinated and Grilled Beef Fajita! | The University of BBQ
15:54
Smoked Texas-Style Turkey Breast | The University of BBQ
12:03
Giant Beef Plate Ribs! | The University of BBQ
06:01
Let's Unbox Some Lamb Ribs | The University of BBQ
25:11
Spare Ribs Are A Crowd Favorite! | The University of BBQ
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About
The University of BBQ is led by Lars U. Johnson, long-time BBQ enthusiast. The goal of The University is not to teach you how to BBQ, per se, but to create a fun experience during which we all learn together. Lars presents a range of BBQ, cooking, and BBQ-related topics in order to build out a broader experience filled with experimentation, trial and error, and learning from others. Although there's probably a better way to do a lot of things in BBQ, there's rarely one way. So, please feel free to share your approach to BBQ or some of the content presented on the channel.
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