Florence Academy of World Cuisine, with a requisite infrastructure, is set up with an objective to nurture the talent, to convert studentβs passion into career, give them different opportunities, develop entrepreneurship skills, provide Industry knowledge. Our classes are designed to be enjoyed within our modern and state-of-the-art classrooms and equipped with Modern Kitchen equipments.
Chef Monila Surana is a Managing Partner of the Florence Academy of World Cuisines. "Florence Academy of World Cuisines is my ultimate goal in life of providing high-quality experiential learning globally.
Chef Varun Inamdar is a Managing Partner of the Florence Academy of World Cuisines. He is the author of 'Celebrate Life, Food and Wine and has featured on numerous food shows.
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