Make sure to check out the new video where I bake squishy mochi into cripsy cookies! https://youtu.be/IJIru3RrYE0?si=Zn45R...
Who's going to give these a try?? I tried to go quite in depth about kneading, dough preparation and steaming for when you make detailed buns like these. I'd say the first one takes a while but by the 3rd...um...I think still about 10 (maybe 15) minutes. It's in the details!! Happy lunar New year everyone 🐲🐲
I absolutely did not forget about the Lunar New Year buns this year☺️ Year of the dragon was one I've been dreading for about 365 days now. I've been putting it off for WEEKS because I just didn't think it would work out. Turns out if you throw hours at something...😜 Recipe...(technique?) comes out this Saturday Feb 10th for the beginning of Lunar New Year🐉🐉
I don't know how many cows I saw in Jaipur. These were clever and attitude-y ones though...more like "cat cows" than "dog cows"🐄
Translated several of the dishes in Part 2 of the Indian Wedding in Jaipur! https://youtu.be/XwT2ZGkdP-g?si=fMkAY... (Just going to warn you there's a horse in it - It's a wedding. I just film it :)
People! I have obtained footage to THE DANCE at said Indian wedding and...well....it doesn't look good. If you don't know what I mean, please check https://www.youtube.com/watch?v=UhLTO.... I will let you all see it - under certain conditions -- which will be stated in the next video😁
A Squishable Pot made of silicone! Will this be the ultimate travel pot I take to all of my trips now??! Make sure to check out the new video!
Taking a bit of a break after the Indian wedding and some travel time ☺️ It was beyond extravagant and I have so much to show you all. So hang tight! I wish everyone a healthy and uneventful (in the best way) new year❤️
Check out the new video! Tofu and Chinese Celery Stir-Fry. Really easy made with just a few ingredients 😊
A vegan Asian cooking channel. And whatever else I please:)
Business enquiries:
Christina Ng eastmeetskitchen@gmail.com