If gusto mo rin magnegosyo ng buko shake. ā¤ļø
31 - 6
Food Club Festival Mall Alabang Soft Opening!
Get 30% off on Regular rates until July 11.
31 - 2
Anak mong baby palang gusto na rumak en roll šš
62 - 6
Sa lahat ng mga magaganda at hindi magandang nangyari, andito pa din kumakapit at di bibitaw ā¤ļø
Welcome Back to me š„°..
Abangan ang mga recipe videos natin šŖš»
252 - 20
Saan ka pa? Nakakain ka na, nakapagluto ka pa! š
First time ko sa Food Club, Ayala Malls Manila Bayā at ang saya ng buong experience!
Habang umiikot kami, I even got the chance to try cooking sa kitchen nila ā simple lang, buttered garlic shrimp at mango kani sushi. Ang saya lang na may ganung touch. šš»
Pero syempre, ang pinaka-highlightā¦ yung buffet mismo!
ā
Filipino, Japanese, Chinese, Italian, Korean
ā
UNLI seafood, carving station, desserts, drinks ā lahat andun na!
ā
May pizza, fries, and pasta for the kids
ā
May chocolate fountain pa for dessert lovers š«
Malinis, festive ang vibes, pang-family talaga ā at AFFORDABLE.
āļø Hindi mo kailangang gumastos ng bongga para mabusog buong pamilya.
āļø May promos pa for birthdays, students, seniors & kids!
š PROMO RATES (as of July to August 2025):
ā¢ Weekday Lunch ā ā±698
ā¢ Weekday Dinner ā ā±898
ā¢ Weekends/Holidays ā ā±998
š Birthday celebrant = FREE (with 3 full-paying guests)
š§ Kids 4ft & below = FREE
š Students, PWDs, Seniors ā may discount!
š 4F IT Zone, Ayala Malls Manila Bay
š§ BONUS PROMO (until Aug 31):
ā¢ Spend ā±1,000 = B1T1 cake voucher + free mini cake
ā¢ Spend ā±3,000 = 2 B1T1 vouchers + free mini cake
ā¢ Spend ā±5,000 = FREE baking pass worth ā±799
Sulit, masarap, at may extra saya.
#FCMManilaBay #FoodClubManila #UnliBuffetPH
#VibeAndVerve #FamilyBuffet #FoodiemommiNina
#NinaBacaniEats #FCMxVnV
24 - 0
First time ko mag-formula ā and super thankful ako na HiPP Organic agad ang na-try namin. š¼š
After giving birth via C-section, I really hoped na makakapag-breastfeed akoā¦ pero wala talagang lumabas na milk š.
As a first-time formula-feeding mom, syempre may kaba. I only wanted whatās best for Baby Jia, lalo na newborn pa lang siya (less than 1 month!).
Nag-start kami with regular HiPP Organic 0-6 months, and naka-3 boxes na kami!
Then recently, nakita namin sa page nila na may CS variant pala ā specially made for babies born via Caesarean delivery like ours. šš¼
ā
With probiotics & prebiotics to support gut health and immunity
ā
For babies na hindi dumaan sa birth canal
ā
Organic, gentle sa tummy ā kaya hiyang agad si baby!
ā
At mukhang nasasarapan din siya sa lasa š
Nakakagaan sa puso bilang isang nanay na kahit formula, alam kong premium, safe, at talagang designed for her needs ang binibigay ko.
Thank you, HiPP Organic, for being part of our early motherhood journey. š
#HiPPOrganicPH #HiPPMamaNiJia #FirstTimeFormulaMom #CSectionBabyCare #FormulaFedWithLove #ModernMomPH #LessThan1MonthOld #NinaBacaniMomJourney
46 - 2
23 - 2
Pagod sa ingay ng eleksyon? Reset muna tayo.
Try this Creamy Tuna & Pechay Pasta ā simple, budget-friendly, at comforting.
Minsan, kailangan lang natin ng tahimik na comfort food š«š¤
Ingredients:
ā¢ 2 tbsp oil
ā¢ 4 cloves garlic, minced
ā¢ 1 small onion, chopped
ā¢ 1 can tuna in oil, drained
ā¢ 1 bunch pechay, chopped
ā¢ 1/2 cup all-purpose cream
ā¢ Salt and pepper to taste
ā¢ 250g pasta (spaghetti or penne)
Instructions:
1. Lutuin ang pasta ayon sa package instructions. Set aside.
2. Gisa ang bawang at sibuyas sa mantika.
3. Ihalo ang tuna, lutuin for 2 minutes.
4. Idagdag ang pechay, haluin hanggang mag-wilt.
5. Ilagay ang cream, timplahan ng asin at paminta.
6. Ihalo ang pasta at i-serve habang mainit.
43 - 0
Youtube Accelerator Philippines event ā¤ļø
30 - 4
GarlicĀ ButterĀ ChickenĀ Alfredo
Serving size: 4 bowls
Prep time: 10Ā min
Cooking time: 20Ā min
Ingredients:
ā¢ 400Ā g fettuccine o linguine (spaghetti kung āyan ang meron)
ā¢ 400Ā g chicken breast fillet, diced biteāsize
ā¢ 100Ā g bacon strips, cut into small squares
ā¢ 3Ā tbsp unsalted butter (hatiin: 2Ā tbsp sa chicken, 1Ā tbsp sa sauce)
ā¢ 1Ā tbsp olive oil
ā¢ 6 cloves bawang, minced
ā¢ 1Ā cup allāpurpose cream (evap pwede kung budgetāmode)
ā¢ Ā½Ā cup fresh milk
ā¢ Ā½Ā cup grated parmesan (quickāmelt ok pero less cheesy)
ā¢ Pinch chili flakes (optional kick)
ā¢ Asin at paminta, pangāseason
ā¢ 2Ā tbsp chopped parsley, pangāfresh at pangāganda
Procedure:
1. Lutuin ang pasta. Pakuluan ng wellāsalted water, drop the fettuccine, then al dente. Tabi ng Ā½Ā cup pasta water, drain.
2. Gawing crispy ang bacon. Medium heat, panāfry hanggang golden. Set aside ang bits; iwan ang bacon fat.
3. Iāsear ang chicken. Add 1Ā tbsp butter + 1Ā tbsp olive oil sa bacon fat; ilagay ang diced chicken, season with asināpaminta, sear 3ā4Ā min per side hanggang light brown. Hanguin at isantabi kasama ng bacon.
4. Gawin ang sauce. Same pan, bawasan oil kung sobra. Tunawin ang natitirang 2Ā tbsp butter; igisa ang bawang 30Ā sec hanggang mabango. Ibuhos ang cream at milk; hinaan apoy, haluin. Dagdagan ng kalahati ng parmesan, tikman, adjust asināpaminta. Kung thick, splash pasta water; kung manipis, simmer pa.
5. Combine & coat. Iāreturn ang chicken at bacon sa sauce, ihulog ang drained pasta, toss hanggang fully coated. Sprinkle remaining parmesan at chili flakes.
6. Plate like a pro. Twirl into bowls, top with extra chicken & bacon bits, tapos parsley para IGāready.
37 - 0
Sharing my Negosyo Recipes to encourage & inspire fellow moms & women to do business.