02:20

Travel to Warrington Bank Quay (United Kingdom) at night by train

00:34

Shibuya crossing in Tokyo 2024

00:11

What Spanish will do after they won the UEFA Euro in 2024 (Spain vs England)

14:22

處理象拔蚌完全大公開

15:20

生炒糯米飯 || 色香味俱全 || Stir-fried Glutinous Rice || 英國廚房

05:02

[親民價] 香港人最愛的泰國菜 || Rabbies thai hut || 泰式湯河 || 海南雞飯 || 曼徹斯特泰國菜

11:02

[開胃小菜] 酒樓水準菠蘿咕嚕雞球 || Sweet and Sour Chicken with Pineapple

07:54

超好吃地道中東菜飯堂 || 高水準烤魚 || Kurdistan Restaurant || Manchester || 曼徹斯特 ||

10:10

豉椒雞柳炒河 || 如何炒河粉? || Fried Rice Noodle and Chicken with Black Bean || Hong Kong Food

06:31

乾淨又衛生|| 英國曼徹斯特試食印度菜 || Indian tiffin room manchester || 終於試到印度街頭小吃 pani puri ||

14:57

如何炒出完美的蝦醬百合蘆筍炒鮮魷|| 如何用蝦磚炒出好吃蝦醬?||蘆筍的正確處理方法||Fried Squid with Shrimp Paste, asparagus and Lily buds||

09:05

試食Ai ChatGPT推介的西班牙餐廳 || 曼徹斯特試食西班牙菜 || CP值極高|| El rincon de rafa manchester || 西班牙海鮮飯 ||

05:17

英國曼徹斯特希臘菜 || Dimitris || Greek restaurant in Manchester || 遊走曼徹斯特圖書館 ||

07:46

腰果西芹炒雞粒 || 西芹的處理方法 || Cashew Chicken Stir-Fry || 簡易菜餚

04:15

英國曼徹斯特初嘗日式拉麵 || 漁村冰室 Fishing Village Kitchen || 港式餐廳|| 日式沾麵 || Eating Ramen in Stockport, Manchester

19:45

上湯牛油焗龍蝦伊麵 (重製版)||芝士牛油上湯焗龍蝦伊麵||如何處理新鮮龍蝦|| Lobster Noodles with butter and cheese||How to cook Lobster

04:52

英國曼徹斯特邊到有過橋米線食? || 另一間港式茶餐廳 || 打躉 || Denton Delights || 仲要有土匪雞翼

05:33

5分鐘示範炸腰果 || Fried Cashew Nuts || 退休廚師分享煮食心得

07:36

曼徹斯特飲茶有咩食? || 海寶大酒樓 || Ocean Treasure Seafood Restaurant in Manchester|| 英國飲茶 ||

11:52

洋蔥蘑菇炒椰菜仔 || 洋蔥蘑菇炒抱子甘藍 || Fried Brussels sprouts with onion and mushroom || 健康菜餚

05:26

試食 || Happy hour 英國酒店食生蠔 || The Alan Hotel Manchester || £1 一隻生蠔 || 又到左英國食生蠔季節了 || 曼徹斯特食生蠔 ||

15:34

蠔仔粥 || Oyster Congee || 大排檔必備 || 雞肉蠔仔粥 || 香港美食 || 退休廚師 ||

04:50

Chester 切斯特 半日遊 || 撞正跑馬日 唔洗錢都有馬睇|| half day in Chester || Chester City Wall || 英國馬場 || 最完整的羅馬時代城牆 ||

08:49

屋企都煮到啫啫雞煲 || Sizzling Chicken Pot || 煲仔菜式 || 冬天必備 || 香港美食 || 雞煲 || Hong Kong Food || Easy to cook ||

06:39

曼徹斯特酒吧都有壽司食? || 中伏!? || lime UK || 英國pub || Having sushi in a Manchester pub || Lime Manchester

09:54

豉油皇煎腸粉 || XO醬炒腸粉 || Rice noodle roll with soy sauce || Rice noodle roll with XO sauce || 香港美食

10:05

豉油皇煎蝦 || 豉油皇大蝦 || 豉油皇炒大蝦 || 豉油王蝦 || 豉油王炒蝦 || Fried Prawn with Soy sauce || Soy sauce prawn

12:27

草菇瑤柱扒豆苗 || 簡易食譜|| 瑤柱扒豆苗|| 瑤柱草菇扒豆苗 || Braised pea sprout with conpoy and straw mushrooms

15:58

薑蔥桶蠔煲 || 薑蔥桶蠔煲配鯇魚腩 || 薑蔥桶蠔鯇魚煲 || 薑蔥蠔煲 || Sautéed Oyster with Ginger and Green Onion || Grass carp

07:55

四川炸醬紅薯粉 || 炸醬紅薯粉 || 紅薯粉 || 簡單餸菜 || 四川紅薯粉|| Sichuan sweet potato vermicelli with jjajang sauce

04:55

白灼螄蚶 || 螄蚶煮法 || 鰤魽配大紅浙醋 || 白灼血蚶 || 血蚶 || 如何處理螄蚶 || How to cook blood clams || Blood clams blanching

12:51

金華玉樹雞 || 新年菜式 || Steamed chicken with chinese ham ||Steamed Chicken With Ham and Mushroom||金華火腿 ||蒸雞

08:35

Knowsley Safari || 諾斯利野生動物園|| 如何買飛，門票價錢 ||利物浦 ||英國景點介紹|| foot safari ||drive safari || Liverpool zoo

07:57

清蒸花蟹 || 芫茜皮蛋豆腐湯 ||一餸一湯||皮蛋豆腐湯 || Steamed crabs || Straw mushroom soup with coriander and century egg

07:13

豉椒炒蟶子||如何處理蟶子|| 家常便飯 ||razor clams||stir-fried razor clams in black bean sauce||razor clams handling

05:47

海南雞飯醬汁 || 三種醬汁|| 黑醬油 ||辣椒醬 ||薑蓉 ||Hainanese Chicken Rice Paste || Soy sauce || scallion ginger sauce

19:20

海南雞飯|| 海南雞做法||海南雞髀飯||油飯 ||海南雞材料 ||How to make Hainanese Chicken Rice ||Hainanese Chicken rice recipe

07:03

象拔蚌||如何處理象拔蚌|| 象拔蚌準備 || 象拔蚌處理 || How to handle a geoduck|| Geoduck recipe||Geoduck prepartion

09:16

椒鹽鮮魷 ||鮮魷 ||如何處理鮮魷 ||椒鹽鮮魷做法 ||大排檔美食 || Deep fried Squid with Salt and Pepper || How to prepare squid

11:12

真假豆腐||翠塘豆腐 ||簡單食譜 ||美味軟滑 ||港式懷舊菜 ||豆腐 ||蛋白||Tofu in Broth with Seafood ||Tofu recipe ||Simple recipe

06:45

[#寵物移民] 喵喵移英記 || 如何帶寵物去英國 || 寵物移民 || 自己搞移民 || 英國寵物機票 || BNO || 寵物去英國 || 毛孩去英國 || 自己搞寵物移民平一半 ||

11:55

雪菜火鴨絲窩米 || braised rice noodles with duck and vegetables || 雪菜火鴨絲 || 窩米 || braised rice noodles

16:05

紅燒乳鴿 || Roasted pigeons || 乳鴿 || 脆皮美味乳鴿 || 乳鴿食譜 || 大排檔美食 || Roasted crispy pigeons || Roasted squabs

05:44

蜆肉蒸水蛋 || How to make perfect steamed eggs || 如何蒸出完美水蛋|| 六分鐘蒸水蛋示範 ||簡單食譜 ||家庭式 || 完美水蛋|| Steamed eggs

09:28

油浸筍殼魚 || Oil-poached Marble Goby||筍殼魚 || Marble Goby|| Marble Goby Recipe||淡水魚||劏魚|| 炸魚|| fried fish

08:45

福建炒飯 || Fujian fried rice || 香港食譜|| 正宗福建炒飯 || 舊派福建炒飯 || 自家製福建炒飯 || HK Recipe|| Hokkien Fried Rice||

03:40

浸發冬菇 || 浸冬菇篇 || 如何浸發冬菇 || 浸發冬菇方法 || How to prepare & soften mushrooms || Handling dried mushrooms

02:25

如何斬生雞 || 斬雞 || 簡易斬雞方法 || 斬雞方法分享 || 如何將生雞斬件 ||How to cut up a whole chicken ||How to cut raw chicken

17:54

賀年新春海味盆菜(下)開始烹調||Homemade poon choi (part 2)||盆菜準備||花膠金蠔冬菇大蝦瑤柱|| 美味盆菜||新年盆菜||How to make poon choi

06:43

賀年新春海味盆菜(上) 浸發海味篇 ||Homemade poon choi (part 1)||盆菜準備||花膠金蠔冬菇大蝦瑤柱||新年盆菜||How to make poon choi

07:47

蝦子瑤柱金菇炆伊麵 || Braised E-fu noodles with winter mushroom, shrimp roe, and conpoy || 瑤柱金菇炆伊麵 || 如何炒蝦籽

05:56

醉雞湯底 || chicken pot with huadiao wine|| 醉雞火鍋湯底 ||火鍋 || 打邊爐必備 || 花雕醉雞鍋 || 藥膳醉雞湯底 ||Chicken pot recipe

07:36

片皮鴨 || 片皮鴨外賣 || 片皮鴨試食 || 富東閣海鮮酒家|| 第一次片皮 分享一下 || Peking Duck || Crispy Peking Duck || Takeaway

10:46

豉汁蒸鱔 || 如何去骨 ||蒸鱔 || 豉汁蒸白鱔 || 蒸白鱔 ||蒸白鱔食譜 ||切鱔 || Steamed eel with black bean sauce || Steamed eel||

14:57

秘製XO醬 || 自家製XO醬|| 香港調味料 || XO醬食譜 || 打邊爐必備 || XO sauce|| Homemade XO sauce ||XO sauce recipe|| HK

03:38

九層塔炒薄殼 || 炒薄殼 || 潮式九層塔炒薄殼 || 簡易潮州菜 || Tiny Mussels with Chinese Basil ||Fried Mussels|| Easy Recipe

07:43

炒油麵 || 黑椒雞柳炒油麵 || 油麵 || Fried oil noodles || Fried oil noodles with peppers and chicken fillets ||

05:06

大閘蟹 || 大閘蟹試食 || 爆膏大閘蟹 || 當造大閘蟹 || 好味多膏 || 薑茶 || 紫蘇葉|| 蒸大閘蟹|| Chinese mitten crabs || Mitten crabs

09:39

墨魚丸 || 自家製墨魚丸 || 手打墨魚丸 || 爽口彈牙 || 吃火鍋必備材料 || 如何切墨魚. || Cuttlefish balls || homemade cuttlefish fish

05:18

蒜蓉粉絲蒸蝦 ||蒜蓉粉絲開邊蝦 || 簡單食譜 || steamed garlic prawns|| steamed garlic prawns with fensi||Simple recipe