in the future - u will be able to do some more stuff here,,,!! like pat catgirl- i mean um yeah... for now u can only see others's posts :c
Can’t believe I ever impatiently watched collard greens simmer on a stove. Instant pot/ pressure cooker for the win. A one hour plus dish cut down to 20 minutes…and dare I say the greens are more tender and have more flavor!
1 - 0
Eclectic Recipes
I cook random things I see on TV
Anime Food Obsessed
Join me for Tasty Nerd Adventures