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#WineandspicE: Better-Than-Any-Restaurant BBQ-Glazed Lamb Riblets with TOMMY TOWN

04:18

Still Thinking About Those Truffles....

06:35

The Trilby Pinot Noir from Oregon

06:25

#winewednesdaywisdom: The Soils of Montsant at Celler Capcanes

05:05

Visiting Clos de Caille in Provence, France

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Modena Cars Italy

06:31

How to Taste Olive Oil

03:40

Making Olive Oil in Spain

03:10

Throwback to the Chalk Hill Chardonnay Vineyards with Herzog Winery

01:31

#WineoftheWeek: Bourillon Dorléans Vouvray

26:08

#WineandspicE: A Cozy Chanukah French Onion Soup

09:25

#WineWednesdayWisdom: Welcome to Modena and Tuscanini Balsamic Vinegar

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#WineWednesdayWisdom: The Story of Capcanes, Spain's First Kosher Wine

06:30

Truffle Hunting in Alba with Tuscanini

03:34

#WineWednesdayWisdom: Understanding Sulfites and Native Yeast

06:29

The Undiscovered History of Jewish History in Falset, Spain

26:40

#WineandspicE: Potato Gnocchi with a Killer Sauce

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#WineWednesdayWisdom: French Wine Labels & Château Larcis Jaumat

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#WineWednesdayWisdom: The Importance of Harvest and Flam Classico

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Save Water, Drink More California Wine!

05:09

Welcome to Chablis

03:35

#WineWednesdayWisdom: Herzog Chalk Hill Pinot Noir

30:25

Your Tastiest Sukkot Yet with Wine & Spice

03:34

#WineWednesdayWisdom: Proper Wine Storage

05:31

Harvesting at Night

02:22

#WineWednesdayWisdom: Buy Wine like a Pro

07:23

Harvesting in Châteauneuf-du-Pape

03:24

#WineWednesdayWisdom: Tasting 101

01:31

Bush Terminal, Round Two!

05:21

#WineWednesdayWisdom: Knowing When Wine is Ready!

01:14

#WineoftheWeek: Château Les Riganes Malbec Bordeaux

24:30

A Perfect Rosh Hashanah Pairing with Pinch My Spice

04:07

#WineWednesdayWisdom: Bordeaux 101 with Baron Philippe de Rothschild

03:30

Lake CountyReal End

04:36

Welcome to Lake County, California

03:39

Understanding Residual Sugar and Sweetness with Feldstein Gilgamesh for #winewednesdaywisdom

01:29

#WineOfTheWeek: 1848 2nd Generation Rosé (Yiddish)

11:27

A New Collaboration with Moishy & Pinny

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#winewednesdaywisdom: Understanding a Wine's "Legs"

01:47

#Wineoftheweek: Les Marronniers Chablis

01:31

A SUPER Summer Snack

01:07

Zarza Blanco & Tuscanini Spicy Olives

01:11

#WineoftheWeek: Pescaja Tuké Nebbiolo

02:49

#WineWednesdayWisdom: Vouvray & Chinese Food 🫶

02:48

Irrigation Explained with Joseph Herzog

02:39

Tequila Talk

04:34

Watermelon & Feta Salad with Wine & Spice

03:46

Mushroom and truffle bruschetta with Wine & Spice

09:31

Kosher Salmon Tartar with Wine & Spice

03:20

#WineWednesdayWisdom: Tannins and 1848 5th Generation Orient

01:44

#WineoftheWeek: Gush Etzion Rosé

03:09

You Had Me at Merlot

01:26

#Wineoftheweek: Castellare Chianti Classico

01:41

Wonderful Wine ❤️

12:57

Napa + Steak Burritos with Joseph Herzog ❤️

07:03

#WineWednesdayWisdom: Wine & Cheese with Joseph Herzog

01:30

#WineoftheWeek: Herzog Lake County Reserve

08:38

Welcome to Herzog Ridge - Part Two

13:33

Welcome to Herzog Ridge - Part One

18:27

Not Your Grandmother's Pastrami Sandwich with Pinch My Spice and Moishe Mayer