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Pin Cheng Ji @UC5IZoMHDRHV9j7MYMGNO_Ug@youtube.com

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My dream is to eat the food of every city in the world! let'


05:18
[Pincheng Ji] A very professional Shunde fish raw private dish! Not only varieties enough fresh! T
26:02
Zhongshan must punch in the porridge noodle stall in the shop! Jiasheng actually ate two large plat
43:00
About burying old dou to revisit the old dining hall decades ago! Brother Amway: What about the tas
08:10
[Pincheng Ji] It took the boss a long time to promise to visit the store for us! I didn't know unti
08:24
[Pin Cheng Ji] Hong Kong's 51-year Legendary Old Face File! Have feelings have taste! Fage Peng Y
08:08
[Pin Cheng Ji] You may not be able to eat money! How difficult is it to eat a mouthful of immortals
10:30
[Pin Cheng Ji] Star dinner: Are you really not dreaming? We actually eat with three ”only” grasshop
11:07
[Pin Cheng Ji] It's so hard to work in summer that you should stutter and eat barbecue at night! Dr
08:07
[Pin Cheng Ji] Don't lose Shunde at all! Tianhe Chebei treasure boneless fish stalls! Neighborhood
09:31
[Pin Cheng Ji] Shunde street stalls that have been on fire for 40 years! Feng Ge: This is the taste
06:40
[Pin Cheng Ji] Who recommend this store for Jiasheng? Boss Zeng really wants to thank you!
10:44
Real name envy Hong Kong compatriots! North with the ultimate guide mirror! Pass the customs and en
08:31
[Pin Cheng Ji] No. 1 hot pot rice! The location is really remote but it doesn't waste us driving f
05:19
[Pin Cheng Ji] Special Iberian Ham! Angus steak! Paella! This meal can be called Jiasheng's most ”m
09:36
[Pincheng Ji] Yao Daqiu: Who dares to say I am greasy in the future?
10:25
[Pin Cheng Ji] Star Dinner: Finally See Jiaxin BB! Exposure of his favorite TV role since his debut
07:29
[Pin Cheng Ji] Yanbu's 21-year-old Hixian Restaurant! Best positioning in advance!
01:10:55
Amway: I'm looking for a time-honored brand full of bad reviews to visit. The director wants to do
07:05
[Pin Cheng Ji] In a garden restaurant that specializes in traditional Shunde cuisine the signature
07:37
[Pin Cheng Ji] The online red shops around have changed several batches but this cantonese food st
07:41
Super ”curious” Zhongcun Hotel! With 77 to eat the frightening Mickey she didn't think she had sta
07:40
A seriously underrated restaurant! The signboard roast chicken can be ranked among the top five in
10:08
[Pin Cheng Ji] Star Dinner: Personally interpret the famous stalks such as ”nuclear emergency alarm
35:20
Chengdu Boyle who has only been practicing for two and a half years has one person one shop and
14:10
[Pin Cheng Ji] Sitting on the City Rail to Get Food in Dongguan! A video tells you where delicious
10:00
[Pin Cheng Ji] The fish can be so meticulous that it can only be described by the word ”abnormal co
09:50
[Pin Cheng Ji] Only sell ”short-lived fruits” for two weeks a year ”! As soon as it was listed it
09:26
[Pin Cheng Ji] On the first day of construction of course a ”crazy breakfast” was arranged for Ji
07:16
[Pin Cheng Ji] I can't find any information online! Boss: Husband and wife are mainly regular custo
35:42
Treasure Hunan Flies Restaurant! The taste is so spicy that you sweat and swearing at the same time
07:38
This year's first king of the price! order a large table to get over the 300? And each dish has mor
09:42
[Pin Cheng Ji] One 9.9 of buffalo milk taro puree and 15 pieces of ”giant” mango rice rolls! It's c
12:07
[Pin Cheng Ji] As soon as we arrived at the meal point the car was full! You can't eat without boo
11:44
[Pin Cheng Ji] ”Cook it now wait as long as you can and return the order if you can't wait!” Are
08:15
[Pin Cheng Ji] Hidden in a small village shop in the barren hills the specialty dish is fried chic
08:30
[Pincheng Ji] Allen: ”I usually eat too much seafood and don't eat it today!” Jiasheng: What??
13:00
[Pin Cheng Ji] After the flood we went to northern Guangdong for a walk......
08:03
[Pin Cheng Ji] Showdown! The pickled fish was quite a surprise but the luxury seafood platter in 1
09:43
[Pin Cheng Ji] The little prince who eats chicken requests to go to war!
07:07
[Pin Cheng Ji] Showdown! The pickled fish was quite a surprise but the luxury seafood platter in 1
07:21
[Pin Cheng Ji] What are you fighting for? The two are mixed together to make bone-burning dumplings
09:35
[Pin Cheng Ji] It's like taking a lesson to go out with Shunde bosses for food! It turns out that t
09:01
[Pincheng Ji] Do you think this issue is an advertisement for goods? Wrong! You can't buy it in the
08:11
[Pin Cheng Ji] God! As soon as you uncover the cover you can't stand the sound of the noise! And s
07:06
[Pin Cheng Ji] Jia Sheng: Even if there is a goddess I can't take care of eating!
11:47
[Pincheng Ji] Do you think this issue is an advertisement for goods? Wrong! You can't buy it in the
05:58
[Pin Cheng Ji] Drive more than 70 kilometers to Conghua to eat a small street shop and eat and car
08:54
[Pin Cheng Ji] Take a two-and-a-half-hour high-speed train to Shantou just to eat a mouthful of por
05:38
[Pincheng Ji] The most important thing is the big one! After eating this super-sized crayfish othe
42:04
Hidden mutton pot shop in the village! Daily limit but every bite is enjoyed even Amway can't hel
08:34
A Feast of Mulberry Leaves with Shunde Characteristics! The ”oil removal package” specially arrange
09:43
[Pincheng Ji] The gear didn't open until 7 o'clock but many people were already waiting in line at
09:04
[Pincheng Ji] Jiasheng: Kneel down and beg this movie to leave the street later! I have to eat more
08:08
[Great Bay Area Food Culture] Although it is only a food stall we must do our best!
08:02
[Pin Cheng Ji] A restaurant that reveals casual but hidden thoughts everywhere! Even the name of t
07:28
Binjiang Road bamboo creek time-honored Cantonese restaurant! As long as 8 yuan a plate of the old
08:08
[Pin Cheng Ji] This kind of scene where the whole family big and small goes to battle together an
08:18
Hidden in the alley residents downstairs Sichuan restaurant! A plate of Mao Xuewang in 42 yuan is e
08:13
[Pin Cheng Ji] The most inspirational couple! Four years of opening three stores and an epidemic in
01:05:44
Located in Foshan Dali private cuisine! There is a dish almost comparable to Guangzhou Haiyan build