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Edith Marín @UC3aJqOgqQWp_T_64HQ1_3kQ@youtube.com

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04:04
Come with me to the store
04:01
This is how I season my comal before using it.
08:53
Preparing my lunch, I'm going to get up early tomorrow
07:23
My husband was craving some sopes.
05:19
Place where there is peace, tranquility and a beautiful view
07:14
We went to cut Canarian chilies and since there were a lot of them, I prepared them in vinegar.
05:27
We went for oranges and ended up wet, it was worth it
04:54
A little adrenaline rush is good all of a sudden, on the way back we got wet, but it was very nice
07:42
Help makes us feel good, especially if it's from your partner.
04:58
We enjoyed a chayote guide broth with zucchini
08:05
I added a very special touch to these quelites and they are finger-licking good.
11:44
This recipe brings back wonderful memories for my husband and me when we lived in the city.
06:21
While we were tasting pears, a small accident happened accidentally, we found the funny side of it.
03:20
The first day I said it was normal, but I did cry.
03:56
Yellow mole empanadas. Have you tried them?
08:27
My grandparents used to say that if you ate this it would whiten your teeth.
06:34
My husband loved today's lunch.
04:28
My roasted corn was smoked
06:05
Yellow mushroom mole
04:20
Recovering
04:12
I got sick, my husband made me some chicken broth.
05:26
Something quick but delicious
06:16
Chayotes or corn on the cob, which do you like better?
05:41
Rehabilitated for the cold, I prepare a pozole for my family
04:26
I was craving some esquites with chicken feet.
06:15
I found among my things a detail that my dad gave me, it made me remember him
03:45
A way to take care of and always keep my stove clean
03:41
What I do to prevent dirty clothes from piling up
03:41
I was curious to know this place
03:26
This is how we had lunch as a family
03:05
We had some seafood for dinner and went shopping.
04:33
Cactus flower empanada; how do you know it?
07:53
I prepare the mushrooms my mom gave me roasted on the griddle.
04:29
We went out to pick the first peaches of the season
06:28
Have you tried quesadillas with hoja santa?
04:21
I love having flowers. Do you like them?
03:37
Among my flowers a little plant of Hugo's favorite quelite grew; the nightshade
08:54
The clothes that pile up on me when we run out of water
04:25
Trapped
06:11
In the family we love refried beans
03:02
Removing all the weeds
03:07
After grinding, the metate must be washed.
04:32
We have been without water for several days.
03:55
I'm taking some tamales to my mom.
03:53
Mi esposo acomodando su ropa ¿Cuántos hombres lo hacen?
03:54
Have you tried pork skin with beans in a clay pot?
03:58
My first day of exercise
03:44
My first banana harvest, they ended up falling off.
09:27
I planted tomatillos
05:55
I've been craving corn on the cob for days, I love it 😋😋
06:57
Water made from this fruit is very traditional in Oaxaca. Have you tried it?
08:22
It's the first time I prepare molotes
05:05
I went for a walk and to remember old times in this beautiful place
04:38
Trying one of my favorite fruits, I hadn't seen it this size.
07:39
The secret to strengthening my hair and keeping it soft and shiny
07:39
Green egg sauce
15:02
Making tortillas, from how to prepare the comal and the dough
04:01
After doing what I do, I start to shell my corn cob.
05:34
nopales
04:38
What we do when it's cold, Hugo loves to go out for a walk