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EASY AND SIMPLE DINNER IDEAS | WHAT'S FOR DINNER | EASY AND QUICK DINNER RECIPES
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MAKE THE ULTIMATE CREAMY FRUIT SALAD | HOW TO MAKE CREAMY FRUIT SALAD
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A Traditional Filipino Christmas Dish | All Time Favorite Filipino Dish | HOW TO COOK BISAYA HUMBA
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THIS IS WHAT 30 DOLLARS CHARCUTERIE BOARD GETS YOU IN 2023 | BUDGET FRIENDLY CHEESE BOARD
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SABAW PA LANG ULAM NA | GINATAANG ISDA | HOW TO COOK MAHI MAHI IN COCONUT MILK
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THANKSGIVING 2023 | FOOD RECIPES AND BEING GRATEFUL
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FALL BAKE WITH ME | ART OF LETTING GO |FILIPINA SA AMERICA
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EASY AND FLAVORFUL BAKED CHICKEN | HOW TO COOKTHE BEST BAKED CHICKEN
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QUICK PORK STIR FRY WITH GREEN BEANS | HOW TO COOK PORK WITH GREEN BEANS
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BEST CRISPY OKOY RECIPE | HOW TO COOK SHRIMP FRITTERS
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EASY CREAMY TUNA SALAD RECIPE | HOW TO MAKE TUNA SALAD
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EASIEST MASHED POTATO RECIPE | HOW TO COOK MASHED POTATOES
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BEST AND EASY KINAMATISANG ISDA RECIPE | MSARAP NA LUTO SA MAYA MAYA NA ISDA | FISH RECIPE
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NO-BAKE FILIPINO CHRISTMAS DESSERT RECIPES | BEST FILIPINO CHRISTMAS DESSERT IDEAS
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BEST AND TENDER PAN-FRIED PORK CHOPS | YOU NEED TO TRY THIS!
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EASIEST KUTSINTA RECIPE | HOW TO MAKE KUTSINTA
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HOW TO MAKE SKINLESS LONGGANISA | GARLIC LONGGANISA
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EASIEST INSTANT POT CHICKEN RECIPE | BEST INSTANT POT CHICKEN RECIPE
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EASIEST EGG FRIED RICE | BETTER THAN TAKE OUT FRIED RICE
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EASY TERIYAKI SHRIMP RECIPE | HOW TO COOK SHRIMP TERIYAKI
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EASY PAN SEARED SHRIMP | HOW TO COOK PAN SEARED SHRIMP RECIPE
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THE EASIEST PAKSIW RECIPE | HOW TO COOK PAKSIW NA ISDA
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CREAMY TUSCAN SALMON | EASIEST TUSCAN SALMON RECIPE
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IF YOU HAVE THESE TWO INGREDIENTS MAKE THIS DELICIOUS SALAD DRESSING | HOW TO MAKE SALAD DRESSING
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EASIEST BIBINGKANG MALAGKIT | HOW TO MAKE BIBINGKANG MALAGKIT
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EASIEST BLACK SAMBO RECIPE | HOW TO MAKE BLACK SAMBO
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EASIEST BULALO | HOW TO COOK BULALO
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EASY GROUND BEEF WITH BROCCOLI | HOW TO COOK BEEF WITH BROCCOLI
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CREAMY COLESLAW | HOW TO MAKE COLESLAW
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BEEF GINILING WITH KALABASA | SAUTEED GROUND BEEF WITH SQUASH
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EASY CHICKEN ADOBO RECIPE | HOW TO COOK FILIPINO ADOBO
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EASY STIR FRY GROUND CHICKEN | HOW TO COOK STRI FRY CHICKEN
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SWEET AND SOUR SHRIMP | HOW TO COOK SWEET AND SOUR SHRIMP
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EASY PASTA SALAD | HOW TO MAKE QUICK ITALIAN PASTA SALAD
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BEST PAN SEARED POTATOES RECIPE | HOW TO PAN FRIED POTATOES
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EASIEST TERIYAKI CHICKEN | HOW TO MAKE TERIYAKI CHICKEN
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TATAY'S BEST KALDERETANG BABOY | HOW TO COOK PORK CALDERETA
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EASY MECHADO RECIPE | HOW TO COOK BEEF MECHADO
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EASY HUMBA BISAYA | HOW TO COOK HUMBANG BISAYA | BEST HUMBA RECIPE
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BEST AND EASY GARLIC BUTTER SHRIMP | HOW TO COOK GARLIC SHRIMP
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FLAVORFUL SEAFOOD STEW | HOW TO COOK SEAFOOD STEW | BRAZILIAN INSPIRED STEW
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KINILAW SA GATA | HOW TO MAKE KINILAW SA GATA | FILIPINO CEVICHE
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EASIEST SINIGANG RECIPE | HOW TO COOK FILIPINO SINIGANG
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EASY BUDGET FRIENDLY FAMILY MEALS | WHAT'S FOR DINNER MEAL IDEAS
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FOOLPROOF PANCIT CANTON | HOW TO COOK EASY FILIPINO PANCIT
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EASY HOMEMADE CHICKEN STOCK | HOW TO MAKE CHICKEN STOCK
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BEST CHICKEN STEW RECIPE | HOW TO COOK CHICKEN STEW
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DO THIS TO SAVE MONEY | EASY MEAL PREP FOOD IDEAS | ASMR
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EASY CHEESE BOARD FOR BEGINNERS | HOW TO ASSEMBLE A CHEESE BOARD
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A MINIMAL CHRISTMAS DINNER | COCOA BAR 2020 | LIVING IN THE MOMENT
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BEST AND CREAMY CHICKEN WITH MUSHROOMS SAUCE | HOW TO COOK CHICKEN IN CREAM OF MUSHROOMS
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TATAY'S BEST BISTEK MINDANAO | HOW TO COOK BISTEK | EASY FILIPINO RECIPE
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THE ONLY CHRISTMAS COOKIE RECIPE YOU NEED | HOW TO MAKE CHOCOLATE CRINKLE COOKIES
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SHARING MY SECRET INGREDIENT | HOW TO MAKE CREAMY FILIPINO FRUIT SALAD
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MASARAP NA UBE MAJA | HOW TO MAKE UBE MAJA | EASY AND SIMPLE RECIPE
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BEST MACARONI FRUIT SALAD | HOW TO MAKE FILIPINO MACARONI SALAD
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THE ULTIMATE COMFORT SOUP | CHEESY AND CREAMY POTATO RECIPE | ASMR RECIPE
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BEST KINAMATISANG BABOY | HOW TO COOK KINAMATISANG BABOY
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HALANG HALANG NA MANOK | PAANO MAGLUTO NG BISAYA NA HALANG HALANG
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CRISPY TORTANG DULONG | MASARAP NA TORTANG ISDA
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About
I’m glad you’re here! My name is Rea.
“People are fed by the food industry, which pays no attention to health, and are treated by the health industry, which pays no attention to food.”
I come from a beautiful island in Southeastern Mindanao, Philippines but currently live in the United States. I'm an advocate on eating homemade food from scratch. My father is a cook and just like him, I’m a home cook that has refined my cooking skills through cooking food for my family from scratch everyday. I’m passionate about natural living, and I strive for a simple yet meaningful life.
I would love for you to follow along with my easy yet delicious recipes by hitting that subscribe button!
Come, let's adventure together on this journey, exploring recipes from around the world. (with an emphasis on Filipino food that doesn't suck!) If you would like me to cook a particular dish, contact me at the email that is listed below.
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