Brewing Science is a multi-disciplinary subject which requires understanding of chemistry, microbiology, biochemistry, engineering and many other subjects. The channel covers the presentation on specific topics on the brewing science in detail and is targeted to the university students on brewing science, prospective brewers and operators and professional brewers. We highly appreciate any suggestions or feedbacks to help us improve further. Kindly subscribe the channel for more videos and share to let others know about the science and technology involved behind brewing.