06:46

[SUB] The pork neck pilaf made by Seo Ga & Cook mania (feat. This is a piece of know-how!)

06:42

[SUB] You can make real Chinese jjamppong at home! (feat. Tips for making fire taste open!)

06:31

[SUB] Chinese restaurant shrimp fried rice! (feat. Chinese restaurant plating secret!)

05:56

[SUB]I'm going to recreate Myeongdong kalguksu kimchi (feat. Myeongdong Gyoja garlic kimchi)

08:03

[SUB] Myeongdong kalguksu needs to be stir-fried.(feat. It really tastes good!)

05:19

[SUB]Big brother of Hipjiro! The original Euljiro Golbaengi(whelk) is here!(feat. 99% synchronized!)

08:19

[SUB]It tastes like Korean traditional tteokbokki! (feat. Have you dipped something in sundae?)

04:55

[SUB] One pan cream pasta that completes with this one (feat. Never boil pasta!)

07:03

[SUB]Spicy Stir-fried octopus in Mugyo-dong... That's how you do it.(feat. Just follow this order!)

02:13

[SUB]The thick traditional egg roll that's done in one spoonful

04:24

[SUB]Super simple meal, frozen dumpling fried rice! (feat. Point with one spoon of this!!)

09:40

Let's make our house warming with Yuringi!(feat. Yuringi's sauce recipe is open!)

05:17

[SUB]Korean flavor! Five minutes complete! Yeolmu Bibim Noodles (feat. Golden recipe for marinade!)

05:34

10 minutes are done! Perilla oil makguksu! (feat. taste that can't be missed in perilla oil)

06:08

Beer snacks are the best! Mac and cheese! One fan recipe! (feat. Completed with milk and cheese!)

04:05

[SUB]You're going to cook seaweed even though it's cold soup? (feat. 2:2:1)

07:44

[Sub]Salted pollack pasta! A great tip for sticking to the pollack roe noodles!(feat. water parsley)

05:28

The reason why I don't put salt in Leek kimchi (feat. side dish store secret?!)

04:32

[SUB]Mexican Vibe Guacamole Sandwich (feat. diet menu recommendation!)

04:18

[SUB] Mr. Jjapaguri! New jjajang ramen is comming!(feat. There's a reason why Jjapaguri is famous)

08:38

[SUB]The housewarming menu needs to look good!(feat. Korean style BoiledBeef!)

06:33

[SUB]This video becomes a sacred place for cold ramen everysummer(feat. new discovery of fried udon)

06:02

[SUB]Simple but delicious Chinese food?(feat. Home party menu in 10 minutes)

04:54

My wife was surprised at the first bite of the buta-dong(feat. Meat flavored with fire)

06:16

[SUB]Korean Seaweed soup recipe that even a wife who can't cook succeeded (feat. with broth tips!)

08:07

The best snack in rainy season, pork belly kimchi pancake (feat. 3 tips for not popping Makgeolli!)

07:32

When it rains, braised mackerel with kimchi and soju!(feat. tips for getting rid of fishy smell!)

06:48

[SUB] Drunkers' one pick! Braised clams! (feat. Finish in 5 minutes and drink?)

06:06

The taste that I know? Making Bulgogi easy! (Feat. It's already a famous restaurant with this sauce)

05:38

[SUB]In the summer, kimchi noodles escape the heat! (feat. a coin is the secret?)

07:14

[SUB]HAEJUO style Octopus pasta (feat. self-developed recipe + pasta tips open)

05:38

Recipe for SeaSnail bibimmyeon that you want to admire (feat.One spoonful of this powder is amazing)

03:53

You can make cold buckwheat noodles with 1,000 won? (feat. Tsuyu's secret)

08:20

[SUB]Itaewon vibes. Air fryer chicken BBQ! (feat. Is this how plastic bags are used?)

06:18

Make Steamed Fish that goes well with Korean soju. (feat. This is it instead of red pepper paste!)

04:09

[SUB]Making rice with tuna mayo (feat. Soft scrambled eggs!)

03:54

[SUB]Hangover Korean ramen that makes you feel better just looking(feat. watch out for drinks again)

05:31

[SUB]Have you tried coleslaw & chicken burger? (feat. Super simple fried recipe)

08:05

[SUB]If it's this, Make chives pancakes more crispy than chicken(feat. makgeolli man in Hongdae?)

04:28

[SUB]Avocado + salt pollack roe = GOAT (feat. How to ripen avocados)

03:51

[SUB]Do you remember egg toast on the way to work?(feat. Revealing the best sauce combination)

05:41

[SUB]The symbol of K-FOOD, as popular as BTS! (It's Corn Dogs?!)

05:45

[SUB]Tips for stir-fried spicy pork? (feat. Add soybean paste ssambap!)

04:58

[SUB] Zero smell, how to make soft boiled pork (feat. special boiled radish kimchi!)

06:02

[SUB] A nice quesadilla and a glass of cold beer for brunch

05:38

[SUB] Soul food kimchi stew, soju?(feat.Please order rolled omelet

04:49

[SUB]Omelet or omelet. Somewhere..(feat. I lost to eggs...)

05:09

[SUB] A 10-minute yakisoba trip to Japan (feat. Stainless steel frying pan tip!)

06:14

[SUB]The best menu for a housewarming(feat. the advent of secret sauce)

06:43

[SUB]Picnic Sandwich Lunch Box in Han river(feat. Day 1 from today?)

04:56

[SUB]Making water-free stir-fried squid(feat. Why did not you know this one?)

06:42

[SUB]Cheese Falls lasagna(feat. don't watch if you're on a diet)

04:40

[SUB] It's stuck! TOP 4 Grilled skewers in Izakaya(feat. just.. buy & eat)

06:16

[SUB]Gambas oil pasta(feat. secret of frozen shrimps)