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Cooking with Kurt @UC9en99BISL5qttJVJozDUgQ@youtube.com

94K subscribers - no pronouns :c

Making eclectic dishes and baked goodies from around the wor


14:33
Red Ribbon Tiramisu Meltdown: Coffee-Liqueur Chiffon, Cream Frosting & Chocolate | Cooking with Kurt
13:53
Goldilocks Crema De Fruta: Vanilla Sponge Cake With Sweet Custard-Fruit Filling | Cooking with Kurt
10:28
Roast Turkey: Wet Brined, Perfectly Browned & Crispy with Homemade Gravy | Cooking with Kurt
11:42
Cinnabon Cinnamon Rolls: Sweet Sticky Buns Topped with Gooey Cream Cheese Glaze | Cooking with Kurt
06:34
Matcha Green Tea Crinkle Cookies: with White Chocolate Chips | Cooking with Kurt
06:24
Pancit Canton: Filipino Stir-Fried Flour Stick Noodles with Pork and Vegetables | Cooking with Kurt
17:07
Red Ribbon Chocolate Marjolaine: Cashew Wafers, Praline Cream & Dark Chocolate | Cooking with Kurt
08:13
Ube Cheesecake with Graham Cracker Crust and Homemade Coconut Whipped Cream | Cooking with Kurt
13:03
Lady M-Inspired Thai Milk Tea Mille Crêpes Cake (No Bake, Oven-Free) | Cooking with Kurt
15:55
Chicken Galantina / Rellenong Manok: Deboned Chicken Stuffed with Pork Embutido | Cooking with Kurt
11:35
Lady M-Inspired Ube-Coconut Pastry Cream Mille Crêpes Cake (No Bake, Oven-Free) | Cooking with Kurt
10:25
Jollibee Chicken Joy Crispy Fried Chicken with Homemade Gravy from Scratch | Cooking with Kurt
13:26
Buko Pandan Cake (Onde-Onde/Klepon Cake): Chiffon, Gula Melaka & Toasted Coconut | Cooking with Kurt
05:38
Tandoori Chicken: Oven-Roasted Chicken Marinated in Yogurt and Spices | Cooking with Kurt
13:45
Silvanas: Cashew-Meringue Wafers with French Buttercream - Sans Rival Cookies | Cooking with Kurt
06:39
Chocolate Crinkle Cookies: Rich, Fudgy with Soft-Baked Center & Crackled Texture | Cooking with Kurt
11:13
Vizco's Strawberry Shortcake: Whipped Cream, Fresh Strawberries & Gelatin Glaze | Cooking with Kurt
06:09
Ube Crinkle Cookies: Fudgy Purple Yam with Soft-Baked Center & Crackled Texture | Cooking with Kurt
11:14
Red Ribbon Rocky Road Chocolate Mallows Cake - with Crunchy Toasted Cashews | Cooking with Kurt
09:16
Carrot Cake (4 Layers) with Maple Browned Butter Cream Cheese Frosting & Pecans | Cooking with Kurt
25:42
Caramel Cake: Yellow Chiffon, Caramel Icing & Italian Buttercream Roses | Cooking with Kurt
13:48
Goldilocks Siopao Asado: Steamed Sweet BBQ Pork Buns - Filipino Char Siu Bao | Cooking with Kurt
16:33
Milk Bar Funfetti Birthday Cake: 8" Vanilla Layer Cake With Rainbow Sprinkles | Cooking with Kurt
12:33
Red Ribbon Mango Roll: Chiffon with Rich Mango Buttercream & Mango Glaze Drizzle | Cooking with Kurt
09:02
Red Ribbon Chicken Empanada - Savory Pastry Dough with Braised Chicken Filling | Cooking with Kurt
05:13
Red Ribbon Ube Mamon: Buttery-Moist Mini Chiffon Cakes Flavored With Purple Yam | Cooking with Kurt
12:13
Red Ribbon Mocha Roll: Chiffon with Mocha Buttercream, Caramel & Chocolate Logs | Cooking with Kurt
08:58
Traditional Christmas Fruitcake - Soaked Fruits, Toasted Nuts Aged with Dark Rum | Cooking with Kurt
09:37
Hyderabadi Chicken Biryani: Dum Kacchi Style - With Homemade Raita | Cooking with Kurt
13:51
Classic Tiramisu - With Savoiardi Cookies (Ladyfingers) From Scratch! | Cooking with Kurt
10:27
Ube Cheese Pandesal - Purple Yam Filipino Bread Rolls Stuffed with Edam Cheese | Cooking with Kurt
08:02
Chicken Cordon Bleu - Chicken Schnitzel and Ham Wrapped Around Swiss Cheese | Cooking with Kurt
17:15
Conti's Frozen Mango Bravo Cake: Cashew Wafers, Chocolate Mousse, Cream, Mangoes | Cooking with Kurt
12:12
Red Ribbon Triple Chocolate Roll - With Rich Chocolate Ganache & Chocolate Curls | Cooking with Kurt
06:00
BBQ Baby Back Ribs with Homemade Barbecue Sauce - Made in a Pressure Cooker | Cooking with Kurt
11:57
Red Ribbon Ube Ensaymada: Ube Brioche Buns (Kneaded By Hand) With Butter/Cheese | Cooking with Kurt
10:08
Red Ribbon Chocolate Mousse Cake - Chocolate Pound Cake with Chocolate Mousse | Cooking with Kurt
08:13
Red Ribbon-Inspired Red Velvet Roll With Cream Cheese Frosting | Cooking with Kurt
06:03
Ube Pavlova - (Purple Yam) Ube Coconut Meringue with Ube Cream and Mango Topping | Cooking with Kurt
11:21
Red Ribbon Sans Rival Cake: Layers of Meringue/Cashews/Buttercream (Gluten-Free) | Cooking with Kurt
03:06
Thai Yellow Chicken Curry - Mild and Sweet with a Bit of Spice | Cooking with Kurt
03:37
Ube Dalgona Latte - Purple Yam Latte With Velvety Smooth Whipped Ube Topping | Cooking with Kurt
04:00
Red Ribbon Fudge Brownies - Moist Rich Chocolate Fudge Bars | Cooking with Kurt
05:26
French-Style Braised Beef Short Ribs - in Carrots, Celery, Thyme and Wine! | Cooking with Kurt
02:39
Homemade Maple Blueberry Granola From Scratch - Nutritious Breakfast! | Cooking with Kurt
11:18
Red Ribbon Choco Mocha Crunch Cake - with Mocha Frosting and Honeycomb Candy | Cooking with Kurt
09:45
Red Ribbon Yema Salted Caramel Cake - Filipino Chiffon Cake with Toasted Cashews | Cooking with Kurt
07:15
Chinese Pork Dumplings 豬肉白菜餃子 Filipino Cooks with Chinese Husband and Mom-in-Law | Cooking with Kurt
07:49
Red Ribbon-Inspired Red Velvet Overload Cake From Scratch | Cooking with Kurt
08:34
Red Ribbon Ube Mousse Cake - Filipino Purple Yam Chiffon, Halaya, Mousse Layers | Cooking with Kurt
05:18
Red Ribbon Ube Brazo De Mercedes - Filipino Purple Yam Rolled Into A Meringue | Cooking with Kurt
07:30
Lady M Green Tea (Matcha) Mille Crêpes Cake From Scratch - 9 inches | Cooking with Kurt
08:08
Red Ribbon Black Forest Cake - Filipino Favorite Cherry Liqueur Chocolate Cake | Cooking with Kurt
05:30
Red Ribbon Moist Chocolate Cake | Cooking with Kurt
03:55
Dinuguan - Filipino Pork Blood Stew "Chocolate Meat" | Cooking with Kurt
05:59
Red Ribbon Ube 'n Cream Macapuno Roll - Filipino Purple Yam | Cooking with Kurt (Steven Universe!)
02:43
Cassava Cake - Bibingkang Kamoteng Kahoy | Cooking with Kurt
09:13
Red Ribbon Mango Supreme - Filipino Mango Chiffon Naked Layer Cake From Scratch | Cooking with Kurt
03:20
Red Ribbon Chicken Arroz Caldo / Lugaw / Congee - Filipino Rice Porridge | Cooking with Kurt
03:46
Ginataang Manok - Chicken Stewed In Coconut Milk & Lemongrass | Cooking with Kurt