https://www.allrecipes.com/recipe/20144/banana-banana-bread/
Learn how to make moist and delicious banana bread with overripe bananas, butter, brown sugar, and more. This easy recipe has step-by-step instructions, tips, and photos.

https://sallysbakingaddiction.com/best-banana-bread-recipe/
Learn how to make moist and buttery banana bread with brown sugar, sour cream, and 4 ripe bananas. This easy recipe has over 1,000 reviews and freezes well.

https://www.foodnetwork.com/recipes/food-network-kitchen/classic-banana-bread-3361704
Learn how to make moist, tender and perfectly sweet banana bread with this easy recipe from Food Network Kitchen. You only need one bowl, a few ingredients and a loaf pan to bake this delicious treat.

https://www.simplyrecipes.com/recipes/banana_bread/
Learn how to make the best banana bread with this easy and versatile recipe. You only need one bowl, melted butter, and ripe bananas.

https://www.bettycrocker.com/recipes/banana-bread/51427396-6764-4b0a-a73a-78c683c703d2
Learn how to make this classic Banana Bread with ripe bananas, butter, eggs, buttermilk and nuts. Get tips on how to freeze, store and customize this easy and delicious quick bread.

https://www.theendlessmeal.com/banana-bread-recipe/
How to make banana bread. Time needed: 1 hour and 10 minutes. Here's the rundown of the 4 steps you'll take to bake the perfect loaf of homemade banana bread in no time: Combine your dry ingredients. Whisk the flour, baking soda, and salt together in a small bowl. Mix the wet ingredients.

https://www.kingarthurbaking.com/recipes/banana-bread-recipe
Preheat the oven to 325°F. Lightly grease a 9" x 5" loaf pan; or a 12" x 4" tea loaf pan. In a large bowl, combine the butter, sugar, vanilla, cinnamon, nutmeg, baking soda, baking powder, and salt, beating until smooth. Add the mashed bananas, jam, honey, and eggs, again beating until smooth.

https://www.loveandlemons.com/banana-bread/
Preheat the oven to 350°F and grease an 8x4 or 9x5-inch loaf pan. In a large bowl, whisk together the mashed banana, sugar, butter, eggs, and vanilla. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg. Add the dry ingredients to the wet ingredients and stir until just combined.

https://www.onceuponachef.com/recipes/banana-bread.html
Preheat the oven to 350°F. Butter and flour 9x5-inch metal loaf pan. In a medium bowl, whisk together the flour, baking soda, baking powder and salt. In the bowl of an electric mixer, beat the butter and sugar until light and fluffy, about 2 minutes. Add the eggs one at a time, beating well after each addition.

https://www.bonappetit.com/recipe/banana-bread
Step 1. Preheat oven to 350°. Lightly coat an 8½x4½" loaf pan with nonstick vegetable oil spray and line with parchment paper, leaving generous overhang on long sides. Whisk 1½ cups (188 g

https://www.thekitchn.com/how-to-make-banana-bread-the-simplest-easiest-recipe-139900
Arrange a rack in the bottom third of the oven and heat the oven to 350°F. Line an 8x5-inch loaf pan with parchment paper, letting the excess hang over the long sides to form a sling. Spray the inside with cooking spray. If using nuts, toast 1/2 cup chopped nuts in the oven for 10 minutes as the oven is pre-heating.

https://www.marthastewart.com/312772/banana-bread
Combine 6 ounces cream cheese, 3 tablespoons confectioners' sugar, 1/4 teaspoon kosher salt, and 1/2 teaspoon pure vanilla extract in the bowl of an electric mixer fitted with the paddle attachment. Beat until frosting is smooth. Use an offset spatula to frost top of cooled banana bread.

https://www.spendwithpennies.com/classic-banana-bread/
Instructions. Preheat the oven to 350°F. Grease and flour (or line with parchment paper) an 8×4-inch loaf pan. In a small bowl, whisk together flour, baking soda, salt, and cinnamon. In a separate medium bowl, add butter, brown sugar, and white sugar. Mix with a hand mixer on medium speed until fluffy, about 2 minutes.

https://cookieandkate.com/healthy-banana-bread-recipe/
Instructions. Preheat oven to 325 degrees Fahrenheit (165 degrees Celsius) and grease a 9×5-inch loaf pan. In a large bowl, beat the oil and honey together with a whisk. Add the eggs and beat well, then whisk in the mashed bananas and milk.

https://sallysbakingaddiction.com/double-chocolate-banana-bread/
Set aside. In a large bowl, whisk the flour, cocoa powder, baking soda, and salt together until combined. Mix in 3/4 cup (135g) chocolate chips. Set aside. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on high speed until smooth and creamy, about 2 minutes.

https://www.allrecipes.com/recipe/16952/the-best-banana-bread/
Grease and flour a 9x5-inch loaf pan. Beat sugar and margarine in a bowl until smooth. Beat in eggs, then bananas. Add flour and baking soda, stirring just until combined. Pour into the prepared pan. Bake in the preheated oven until a toothpick in the center comes out clean, about 1 hour. Remove from the pan and let cool.

https://www.tasteofhome.com/recipes/best-ever-banana-bread/
Directions. Preheat oven to 350°. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. If desired, fold in nuts. Pour into a greased or parchment-lined 9x5-in. loaf pan.

https://www.momontimeout.com/best-banana-bread-recipe/
Transfer to the prepared loaf pan and use the spatula to smooth the top. Bake for 50 to 60 minutes or until an inserted toothpick comes out clean or with a few moist crumbs. If bread starts to get too brown on top, tent with foil for the last 10 minutes. Let bread cool on cooling rack in loaf pan for 15 to 20 minutes.

https://www.spendwithpennies.com/easy-banana-bread-recipe/
Instructions. Preheat the oven to 350°F. Mash the bananas with a fork. In a medium bowl, mix together mashed bananas, mayo, and egg. In a separate large bowl combine flour, sugar, baking soda, salt, and pecans. Add the flour mixture to wet mixture and stir just until combined.

https://www.allrecipes.com/recipe/241707/joys-easy-banana-bread/
Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan. Combine bananas, sugar, egg, and butter together in a bowl. Mix flour and baking soda together in a separate bowl; stir into banana mixture until batter is just mixed. Stir in salt; pour batter into the prepared loaf pan.

https://addapinch.com/banana-bread-recipe/
Bake. Place on the middle rack of the oven and bake until golden brown and a toothpick or skewer inserted in the center comes out clean for about 1 hour. Remove from the oven and cool in the pan for about 10 minutes. Then, turn out onto a board for slicing or a wire rack to cool completely before covering.

https://www.msn.com/en-us/foodanddrink/recipes/this-is-the-best-banana-bread-recipe-you-ll-ever-make/ar-BB1h9KaC
Pour the batter into a greased9×5-inch loaf pan.Bake at 325 for 75 to 90 minutes or until a toothpick comes out clean. Cool the loaf on a wire rack. To remove the banana bread from the pan, run a

https://www.bbcgoodfood.com/recipes/brilliant-banana-loaf?IGNORE_GEO_REDIRECT_GLOBAL=true&v=876023202
STEP 3. Cream 140g softened butter and 140g caster sugar until light and fluffy, then slowly add 2 beaten large eggs with a little of the 140g flour. STEP 4. Fold in the remaining flour, 1 tsp baking powder and 2 mashed bananas. STEP 5. Pour the mixture into the prepared tin and bake for about 50 mins, or until cooked through. Check the loaf at

https://www.tasteofhome.com/recipes/easy-sour-cream-banana-bread/
In a large bowl, cream butter and sugar. Beat in eggs. Add bananas, sour cream and vanilla. Mix until blended. In a bowl, whisk flour, baking soda, baking powder, salt and, if desired, cinnamon; stir into banana mixture just until combined. Transfer to a greased 9x5-in. loaf pan.

https://www.eatingwell.com/banana-bread-recipes-make-forever-8643258
11 Banana Breads You'll Want to Make Forever. Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser. vanilla ice cream. Keep a loaf of these highly-rated banana breads accessible at all times, whether it's to pair with your morning coffee or enjoy as an afternoon snack.

https://www.thekitchn.com/banana-muffins-recipe-23655412
Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat the wells of a standard 12-well muffin pan with cooking spray or line with paper liners. Cut 1 stick unsalted butter into 8 pieces and place in a large microwave-safe bowl. Microwave in 20-second bursts until mostly melted, 40 to 60 seconds total.

https://www.msn.com/en-us/foodanddrink/recipes/our-15-best-banana-bread-recipes-to-bake-and-share/ar-AA1c4Is0
Melted butter. Get Recipe: Banana Bread. Spiced Dulce de Leche Banana Bread. Adding dulce de leche (caramelized milk) to the mix of ingredients results in the perfect combination of sweetness

https://www.bonappetit.com/recipe/gluten-free-banana-bread
Step 3. Vigorously whisk 3 large very ripe bananas, mashed (1½ cups; 340 g) and 1 cup (200 g) light brown sugar in a large bowl until no large lumps remain. Add 3 large eggs, ½ cup (1 stick

https://www.allrecipes.com/recipes/343/bread/quick-bread/fruit-bread/banana-bread/
26 Best Banana Breads to Make the Most of Ripe Bananas. Browned Butter Banana Bread. 136 Ratings. Banana Peanut Butter Bread. 407 Ratings. Maple Banana Bread. 148 Ratings. Chocolate Banana Bread. 1,351 Ratings.

https://www.mybakingaddiction.com/peanut-butter-banana-bread/
Instructions. Preheat oven to 350°F. Grease (1) 9x5x2.5-inch loaf pan and line with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, or in a large bowl with an electric mixer, combine mashed bananas, peanut butter, sugar, oil, eggs and vanilla and mix until thoroughly combined.