https://www.youtube.com/watch?v=x_9MxGbd3wQ
Today I'll be showing you how to make Puff Pastry Apple Tart. It's a really great fruity and light desert or treat. It's really simple to make and you only n

https://twokooksinthekitchen.com/simple-apple-tart/
Cut the puff pastry dough into a circle with a sharp knife using an inverted pie plate, Smear butter in the pie plate. Sprinkle on the brown sugar. Fan out apple slices on top of the butter and brown sugar. Place puff pastry dough over the apples and tuck it downwards into the sides. Bake, then invert tart onto a plate.

https://kate-cooks.com/blog/caramelized-apple-puff-pastry-tart/
Use a fork to punch holes so it doesn't puff up like crazy. Place in the freezer for 10ish minutes before baking to keep its shape a bit more. If you can, buy a butter-based dough. I'm currently in love with this Caramelized Apple Puff Pastry Tart because it looks more impressive and is healthier than it appears.

https://www.justonecookbook.com/easy-apple-tart/
Gather all the ingredients. Preheat the oven to 400ºF (200ºC). For a convection oven, reduce the cooking temperature by 25ºF (15ºC). Cut 1½ Tbsp unsalted butter (cold) into small cubes. Place 1 sheet frozen puff pastry on a sheet of parchment paper. Allow to thaw at room temperature for about 15-20 minutes.

https://www.theclevercarrot.com/2015/11/7-ingredient-apple-tart/
In a small bowl or coffee mug, combine the egg wash ingredients. In another small bowl, combine the apricot jam and water. Stir well to create a spreadable mixture. Mix together the sugar and cinnamon. Cut off the sides of each apple; you should have 8 pieces altogether.

https://amyinthekitchen.com/rustic-honeycrisp-apple-tart/
Preheat oven to 375°F. Toss the sliced apples, light brown sugar and cinnamon in a bowl. Unfold the thawed pastry on a parchment lined baking sheet. Use a fork to score a ½ inch border around the edges of the dough. Brush the dough with egg wash and place the apple slices on top, slightly overlapping each other.

https://cookingformysoul.com/puff-pastry-apple-tart/
Step 2 | Roll out and cut puff pastry. Once the puff pastry sheets have thawed, cut each one into three rectangles. Roll them out slightly to smooth the edges. Arrange on a lined sheet pan. Cut slits around the edges (without piercing all the way through), which will puff up nicely to create a "nest" for the apples.

https://www.abakingjourney.com/easy-puff-pastry-apple-tart/
Preheat your oven on 180 degrees Celsius / 350 degrees Fahrenheit. Prepare a baking tray with sheet of baking paper or baking mat (see note 1). Take the puff pastry sheet out of the freezer and allow to thaw at room temperature. Once soft, place on the prepared baking sheet.

https://prettysimplesweet.com/easy-puff-pastry-apple-tart/
Place the halved apples cut side down, and cut into very thin slices. Arrange apples on the pastry, overlapping each other slightly, leaving a bit of a border around the sides. For each tart, sprinkle half of the sugar and gently brush with half of the melted butter. Bake for 20-25 minutes, until edges are golden brown.

https://confessionsofabakingqueen.com/puff-pastry-apple-tart/
Puff Pastry Apple Tart. Published: Aug 25, ... for 3 hours or so OR place the puff pastry sheet on the counter and the for 30-45 minutes depending on how warm your kitchen is. ... Don't miss my puff pastry cinnamon rolls. More apple recipes. Maple Apple Cheesecake Bars;

https://www.inthekitchenwithmatt.com/apple-tart
Place the apple tart into the oven and bake it for 25 minutes. After 25 minutes remove the tart from the oven. Heat the oven for a few seconds which will thin it out, and then baste the top of the apples with the honey. Instead of honey you can use marmalade or other jelly. Add the tart back into the oven and allow it to bake for 5 more minutes.

https://thetoastykitchen.com/puff-pastry-apple-tart/
Preheat oven to 425 degrees Fahrenheit and line a baking sheet with parchment paper. Set aside. In a bowl, combine brown sugar and cinnamon. Peel and core apples, then cut into thin slices. Toss apples in sugar mixture until evenly coated. Set aside. Unfold thawed puff pastry onto your prepared baking sheet.

https://www.thepyperskitchen.com/upside-down-puff-pastry-apple-tart/
Step 3: Gently lay a sheet of pastry over the apples, pressing the edges to adhere to the parchment. Cut a few vents in the top of the pastry with a sharp knife. Step 4: Bake for 30-40 minutes until the pastry is golden brown and cooked through. Step 5: Lay a sheet of parchment paper on top of the tart and gently place another baking sheet on top.

https://pitchforkfoodie.com/simple-puff-pastry-apple-tart/
Thaw one sheet of puff pastry until room temperature. Preheat oven to 375 degrees. Roll out into a 8" x 14" rectangle. Transfer to a parchment lined baking sheet. Score edges of puff pastry creating a 1/2 inch border all around the pastry. You don't want to cut all the way through.

https://www.mrskringleskitchen.com/2018/11/09/apple-puff-pastry-tart/
Instructions. Preheat oven to 400 degrees. Pull a sheet of puff pastry out of the freeze and place it on a lined cookie sheet to thaw. In a saucepan over medium heat, melt butter. Peel, core and slice apples into thirds and place in melted butter. Sprinkle cinnamon on top and toss to coat and cook for 5 minutes.

https://www.archanaskitchen.com/apple-tart-recipe-with-puff-pastry-open-pie
Place the pastry sheets on lined up baking trays and top the pastry with a layer of apples down in the middle. Sprinkle the apples with brown sugar. Bake the Apple Tarts in the oven for 15 minutes or until puffed and golden on all the sides. Once baked, remove from the oven.

https://www.thepioneerwoman.com/food-cooking/recipes/a8881/quick-easy-and-yummy-apple-tart/
1 Preheat the oven to 400 degrees. Step. 2 Place the puff pastry rectangles onto two baking pans that have been sprayed with nonstick spray. Add sugar and salt to apples. Stir to combine. Allow to sit for a few minutes. Step. 3 Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go.

https://www.youtube.com/watch?v=L9y0j4Makaw
Print the FULL recipe here: https://inthekitchenwithmatt.com/apple-tartIn this episode of In the Kitchen with Matt I will show you how to make an Apple Tart,

https://bloomingwithflavors.com/easy-apple-tart-recipe-with-puff-pastry/
Instructions. Preheat the oven to 180°C (fan oven). Line a baking sheet with parchment paper. Now prepare the coconut and almond cream. To do this, skim off the solid part of the coconut milk from the can and mix with the ground almonds, cinnamon, sugar, and salt to mix a spreadable mass (preferably with a mixer).

https://diyjoy.com/easy-apple-tart-puff-pastry-recipe/
How to Make Apple Tart Puff Pastry: Image credit: How Tasty via YouTube. Step 1. Peel and core the apples, then cut them into small pieces and put them in a large bowl. Add the lemon juice and give them a good mix, then add the brown sugar, cornstarch, and cinnamon powder, and toss them until well coated. Step 2.

https://www.foodnetwork.com/recipes/geoffrey-zakarian/quick-caramelized-apple-tart-4493827
Heat the same skillet over medium heat. Melt the butter and then sprinkle over the sugar and add the apples on top. Once the sugar begins to melt, adjust the heat so the juices bubble rapidly

https://dishingwithdelaney.com/apple-puff-pastry-tartlets/
Preheat an oven to 375ºF. 2) Peel apples, cut in half, and core out the middle using a spoon or melon baller. 3) Pour sugar into a thin layer in a saucepan and heat until all granules are melted. Add in butter and sage and whisk vigorously until smooth. Cook for another 2 minutes until light amber.

https://www.southernliving.com/recipes/apple-tart-with-apricot-glaze
Step 2. Arrange apple slices on puff pastry sheet: Place puff pastry sheet on prepared pan and shingle apples over to cover. Sprinkle with sugar, and dot with butter. Step 3. Bake tart: Bake until browned, 35 to 40 minutes. Step 4. Add glaze: Stir together preserves and water; brush over tart. Garnish with thyme and serve.

https://www.msn.com/en-us/foodanddrink/recipes/add-a-zing-to-your-recipes-with-the-magic-of-fruits/ss-BB1hiKkP
Wrapped in a buttery, flaky crust, fresh apple slices and tart cranberries create a delightful free-form pie. Get the Recipe: Apple Cranberry Galette Apple Skillet Cake.

https://www.msn.com/en-us/foodanddrink/recipes/apple-tarte-tatin-recipe-a-french-style-apple-tart/ar-AA17M1Og
One 8-10 oz. sheet puff pastry (depending on the size of your package) Flour for dusting board Whipped Cream or Vanilla Bean Ice Cream to top dessert (optional)

https://www.msn.com/en-us/foodanddrink/recipes/easy-puff-pastry-desserts-that-make-you-look-like-a-pro-baker/ss-BB1lFfg0
This Easy Puff Pastry Apple Pie has a buttery, crisp, and flaky crust filled with perfectly cooked soft, juicy, and spicy apples. Get the Recipe: Easy Puff Pastry Apple Pie More Easy and Delicious

https://www.allrecipes.com/2-ingredient-puff-pastry-tarte-de-soleil-7552499
Instructions: Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C) and line a rimmed baking sheet with parchment paper. In a small bowl, stir to combine the egg and water for the eggwash.

https://www.msn.com/en-us/foodanddrink/recipes/14-tips-you-need-for-making-puff-pastry/ar-BB1iYwmg
Y ou can't get through a couple of episodes of "The Great British Baking Show" without seeing at least one baker work with puff pastry. It's tantalizing to watch the contestants flip, turn, and

https://www.msn.com/en-us/foodanddrink/recipes/55-stunning-puff-pastry-recipes-you-can-whip-up-in-no-time/ss-BB1jfLRE
Easy apple strudel recipe using store-bought puff pastry, apples, walnuts, and cinnamon. Enjoy it as dessert or sweet breakfast! Get the Recipe: Apple Strudel Recipe With Puff Pastry

https://www.msn.com/en-us/foodanddrink/recipes/16-recipes-using-puff-pastry-sheets-you-didn-t-know-would-be-so-easy/ss-BB1oETpv
The homemade puff pastry with strawberry filling and a strawberry glaze is soft, tender, light, and delicious. Enjoy the taste of strawberry filling and crust with every bite of the pastry.