https://www.recipetineats.com/eclairs/
Learn how to make éclairs, the French choux pastry buns filled with whipped cream and chocolate glaze, with this easy recipe. Follow the step-by-step instructions, video and tips for perfect éclairs every time.
https://www.allrecipes.com/recipe/19010/eclairs-ii/
Bring to a boil, stirring until butter melts completely. Reduce heat to low; add flour and salt. Stir vigorously until mixture leaves the sides of the pan and begins to form a stiff ball. Remove from heat. Add eggs, one at a time, beating well after each addition until incorporated.
https://www.theflavorbender.com/perfect-classic-chocolate-eclairs/
Learn how to make foolproof, puffy, and crisp eclairs with chocolate or vanilla pastry cream and glaze. Get detailed tips, troubleshooting advice, and a step by step recipe for this classic French dessert.
https://natashaskitchen.com/classic-eclair-recipe-video/
Learn how to make homemade eclairs with choux pastry, pastry cream and chocolate glaze. Watch the video tutorial and follow the step-by-step instructions with tips and photos.
https://www.kingarthurbaking.com/recipes/cream-puffs-and-eclairs-recipe
Preheat the oven to 425°F. Lightly grease (or line with parchment) two baking sheets. Combine the water, butter, and salt in a medium-sized saucepan, heat until the butter has melted, and bring to a rolling boil. Remove the pan from the heat, and add the flour all at once, stirring vigorously.
https://www.seriouseats.com/eclairs
Directions. To Make the Éclair Shells: Adjust oven rack to middle position and preheat to 350°F (177°C). To prepare a template for your éclairs, take one sheet of parchment paper and, using a ruler as a guide and a permanent marker for easily visible lines, draw twelve 4 1/2-inch long lines that are 2 inches apart.
https://prettysimplesweet.com/eclairs/
Learn how to make eclairs, a classic French dessert with pate a choux dough, pastry cream, and chocolate ganache glaze. Follow the step-by-step instructions and tips for piping, baking, and filling these light and airy treats.
https://houseofnasheats.com/classic-eclairs/
Learn how to make light and crisp eclairs with French choux pastry, vanilla pastry cream, and chocolate ganache. Follow the easy steps and tips for perfect eclairs at home.
https://joyfoodsunshine.com/homemade-eclairs/
Learn how to make homemade eclairs with scratch pastry, filling and frosting. This recipe is passed down from the author's mother-in-law and is a family favorite dessert.
https://www.bbcgoodfood.com/recipes/eclairs?IGNORE_GEO_REDIRECT_GLOBAL=true&v=456227442
STEP 1. First, make the choux pastry. Put the butter in a saucepan with 450ml water. Sieve the flour into a large bowl and set aside. Bring the butter and water to a fast boil, simmer until the butter has melted, then tip in the flour and beat like mad with a wooden spoon until the mixture pulls away from the sides of the pan and is lump-free.
https://bakerstreetsociety.com/classic-french-eclair-recipe/
To Make the Eclair Paste. Preheat the oven to 325 degrees F. Add water, milk, butter, salt, and sugar to a medium-sized pot. Cook on medium heat, stirring occasionally, until the mixture comes to a boil. As soon as the mixture starts to boil, remove from heat, add flour, and stir quickly.
https://www.thekitchn.com/how-to-make-eclairs-224469
Learn how to make eclairs from scratch with this step-by-step guide. You'll need pâte à choux, pastry cream, and chocolate ganache to create these classic French pastries.
https://www.thespruceeats.com/chocolate-eclairs-recipe-1375148
Combine the butter, water, and salt in a medium saucepan over medium-high heat and bring to a boil. Stir the mixture until the butter melts and is incorporated into the water. The Spruce Eats / Abbey Littlejohn. Add the flour all at once, lower the heat to medium-low. Stir vigorously and continuously with a wooden spoon until the dough comes
https://www.tasteofhome.com/recipes/chocolate-eclairs/
Beat in the confectioners' sugar and vanilla; fold into pudding. Fill eclairs (chill any remaining filling for another use). Replace tops. For frosting, in a microwave, melt chocolate and butter; stir until smooth. Stir in the confectioners' sugar and enough hot water to achieve a smooth consistency. Cool slightly.
https://www.spatuladesserts.com/the-perfect-eclair-foolproof-recipe/
Pre-heat oven to 200 C / 392 F (no fan) Lower oven temperature to 170 C / 338 F (no fan) and bake the eclairs for 40 min. Do not open the oven door in the first 30 min. If you are baking it the first time it is a good idea to take one eclair out of the oven at 40 min and check its consistency.
https://preppykitchen.com/chocolate-eclairs/
Learn how to make eclairs, the French pastry filled with vanilla pastry cream and dipped in chocolate ganache. Follow the easy steps and tips for perfect eclairs every time.
https://en.wikipedia.org/wiki/%C3%89clair
An éclair ( English: / ɪˈklɛər / ⓘ ih-KLAIR [1] or / eɪˈklɛər / ay-KLAIR, [2] French: [eklɛːʁ] ⓘ; lit. 'lightning') is a pastry made with choux dough filled with a cream and topped with a flavored icing. The dough, which is the same as that used for profiterole, is typically piped into an oblong shape with a pastry bag and baked
https://www.bbc.co.uk/food/recipes/pauls_chocolate_clairs_59944
Learn how to make crisp and light choux pastry with whipped cream and chocolate icing for éclairs. Follow the step-by-step instructions and watch the how-to videos from Paul Hollywood.
https://www.monpetitfour.com/eclairs/
Learn how to make chocolate eclairs from scratch with a simple pate a choux dough and pastry cream filling. Topped with chocolate ganache and hazelnuts, these eclairs are a dreamy and indulgent dessert.
https://www.tripadvisor.com/ShowUserReviews-g60842-d580826-r40059862-Donut_Friar-Gatlinburg_Tennessee.html
Donut Friar: BEST ECLAIR I HAVE EVER EATEN! - See 2,880 traveler reviews, 515 candid photos, and great deals for Gatlinburg, TN, at Tripadvisor.
https://www.tripadvisor.com/ShowUserReviews-g60842-d580826-r184629259-Donut_Friar-Gatlinburg_Tennessee.html
Donut Friar: ECLAIRS - See 2,843 traveler reviews, 484 candid photos, and great deals for Gatlinburg, TN, at Tripadvisor.
https://heavnlydonuts.com/
Hand-Cut Donuts in 35 Varieties. Enjoy fresh handmade donuts that taste as good as the ingredients they are made with. Made To Order- No Processed Ingredients - Made Fresh Daily- 35 Delicious Flavors.
https://www.culvers.com/flavor-of-the-day
Red Raspberry. Salted Caramel Pecan Pie. Salted Double Caramel Pecan. Snickers Swirl. Strawberry Chocolate Parfait. Turtle. Turtle Cheesecake. Turtle Dove. Served in a cone, dish or pint-Select your nearest Culver's® location to find out which frozen custard ice cream flavor is the special Flavor of the Day!