https://en.wikipedia.org/wiki/Bonito
Bonito may not, however, be marketed as tuna in all countries. The Atlantic bonito is also found in the Mediterranean and the Black Sea, where it is a popular food fish, eaten grilled, pickled , or baked. See also. Other fish sometimes called "bonito" include skipjack tuna, Katsuwonus pelamis; References

https://www.spanishdict.com/translate/bonito
Learn the meaning, pronunciation, and usage of the Spanish word bonito, which can mean pretty, cute, nice, beautiful, or tuna. See examples, phrases, and regional variations of bonito in English.

https://www.britannica.com/animal/bonito
Bonito is a genus of tunalike fish with striped backs and silvery bellies. Learn about the four species of bonito, their distribution, diet, and their similarity to tuna.

https://castandspear.com/bonito-fish/
Learn everything you need to know about Pacific bonito, a medium-sized tuna-like fish that is a popular game and food fish. Find out how to identify, locate, catch, clean, and cook bonito with this comprehensive guide.

https://www.morethantokyo.com/bonito/
Learn about bonito, a type of tuna fish that has been a dietary staple in Japan for millennia. Discover how it is preserved, prepared, and used in various dishes and traditions, from shiokatsuo to katsuobushi.

https://visitbrasil.com/gb/discover/bonito/
Located in the Serra da Bodoquena, in the state of Mato Grosso do Sul, Bonito is a destination whose beauty goes beyond the meaning of its name (which means "beautiful" in Portuguese). A paradise for adventure and ecotourism enthusiasts, Bonito has a variety of natural attractions such as crystal-clear rivers, rich wildlife, caves, dunes

https://www.greedygourmet.com/recipes-for-diets/gluten-free/grilled-bonito/
Before grilling the bonito, rub it with salt and pepper and any spices you might wish to use on the fish. My suggestions would be lemon, thyme or paprika and garlic. For Asian flavours, try a miso rub. After grilling the fish, drizzle with a mixture of lemon juice, olive oil and freshly chopped parsley.

https://www.tripadvisor.com/Attractions-g303349-Activities-Bonito_State_of_Mato_Grosso_do_Sul.html
See way to experience (1) 2023. 5. Rio Sucuri. 3,799. Bodies of Water. Traditional Floating in Bonito A light trail or lift to meet the lush river springs, unique privilege on our tour, is approximately 1800 meters in the true underwater garden in one of the most crystal…. See way to experience (1) 2023.

https://honest-food.net/how-to-cook-bonito-fish/
Learn how to cook bonito, a sustainable and delicious fish that is often overlooked. Find out how to fillet, grill, smoke, or eat it raw, and get recipes for poke, tuna steaks, meatballs, and more.

https://animals.net/bonito/
Description of the Bonito. Each of the various species has its own unique coloration and pattern. However, they all share a somewhat tuna-like shape, with a deep body and very narrow caudal peduncle. The small caudal peduncle, or area just before the tail fin, helps the fish move swiftly through the water. The different species range in size

https://www.thespruceeats.com/what-is-katsuobushi-5179263
Katsuobushi is a Japanese ingredient made from smoked, dried, and fermented bonito, a type of tuna. It has a rich umami flavor and is used for soup stock, seasoning, and snacks.

https://www.lonelyplanet.com/brazil/the-central-west/bonito
Bonito is a small town in Mato Grosso do Sul with few attractions, but nearby natural wonders such as caves, waterfalls and rivers. Learn about the wildlife, activities and planning tips for your trip to Bonito & Around.

https://japan.recipetineats.com/bonito-tataki-seared-bonito/
Learn how to make bonito tataki, a local specialty of Kōchi prefecture, where bonito fillets are seared with the skin on and sliced thickly. Serve with ponzu dressing, shallots, ginger and garlic for a delicious appetiser or main dish.

https://luremefish.com/bonito-fish/
Baking. Make sure the Bonito is cleaned and cut into large portions. Sprinkle a little bit of lemon juice, and olive oil, and season the result with pepper and salt. Oil the baking pan while you preheat the oven to around 450 degrees Fahrenheit. Bake the fish for 9-11 minutes.

https://nowinrio.com/the-bonito-travel-guide/
Bonito is a city in Mato Grosso do Sul, Brazil, known for its crystal-clear rivers, snorkeling, caves, and macaws. Learn about the best activities, climate, packing tips, and transportation options for your trip to Bonito.

https://www.delightedcooking.com/what-is-bonito.htm
Bonito is one of the primary ingredients in dashi, the Japanese soup stock which is the basis of miso soup, liquids for simmering various foods, broth for noodles, and some sauces and marinades as well. Dashi is made by boiling bonito and flakes of seaweed in water and then straining the resulting liquid, leaving a rich, salty broth behind.

https://captainexperiences.com/blog/bonito-fish-everything-to-know
What is a Bonito? From the same family as mackerel and skipjack tuna, bonito have an aerodynamic body, silver belly, and dark back like the other species. Unlike the other species, bonito have stripes down their back. Bonito generally grow to a maximum size of 30 inches long and up to 12 pounds in the Atlantic Ocean or up to 40 inches long and

https://en.wikipedia.org/wiki/Katsuobushi
Katsuobushi ( Japanese: 鰹節) is simmered, smoked and fermented skipjack tuna ( Katsuwonus pelamis, sometimes referred to as bonito ). It is also known as bonito flakes or broadly as okaka (おかか) . Shaved katsuobushi and dried kelp — kombu —are the main ingredients of dashi, a broth that forms the basis of many soups (such as miso

https://biologydictionary.net/bonito/
Bonito refers to a group of medium-sized predatory fish belonging to the same family as tuna and mackerel. There are four genera of bonito, comprised of a total of eight species. The Pacific bonitos (Sarda chiliensis chiliensis, S. c. lineolata) and the Atlantic bonito (S. sarda) are perhaps the most commonly known species. Other species in this genera include the striped bonito (S. orientalis

https://www.livestrong.com/article/547462-how-to-cook-bonita-fish/
Set the grill up for two-zone grilling, if it provides this option. Put it on the high-heat area first (at a 45-degree angle) to prevent it from sticking. Ideally, its backside should be closer to the hot coals because it takes longer to cook. Remember to oil and preheat the grill grate beforehand.

https://a-z-animals.com/animals/bonito-fish/
The Bonito fish is a medium size, predatory fish. Bonito Fish have stripes on their back with a silver underside. Four different species of Bonito Fish can be found across the globe. These fish are popular with both commercial and sport fishermen. They are also used as bait to catch larger fish. 4 Incredible Bonito […]

https://bonito.in/
Bonito Designs offers world design themes curated by Gauri Khan and Manish Malhotra, the renowned celebrity designers. Explore their exquisite home interiors that blend global influences with aesthetic creativity and book a consultation for your dream home.