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772,261 Views ā¢ Sep 9, 2022 ā¢ Click to toggle off description
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Views : 772,261
Genre: Howto & Style
Date of upload: Sep 9, 2022 ^^
Rating : 4.98 (164/32,777 LTDR)
RYD date created : 2024-05-17T21:34:20.662457Z
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YouTube Comments - 1,546 Comments
Top Comments of this video!! :3
I want to know if Laurie would be able to tell tell the difference between a 1 star bakery and Kevin without knowing ahead of time
4.1K |
Kevin: drapes fondant over the cake
Laurie: Itās not centered right
Kevin: it doesnāt have to be centered-AHH! ITS NOT CENTERED RIGHT! š
755 |
Laurie: āThe only downside is that the whole cake is icing, thereās no way anyone can eat that.ā WATCH ME IT LOOKS SO GOOD!
1.2K |
The 1 star did really well given that they're 1 star lol. But I kinda think that's overpriced for basically a normal cake with a bunch of balls of icing on top of it.
Kevin did amazing! And the edge of the waffle cone bowl looks realistic actually since some waffle cone bowls are wavy like that. I think what's missing from his cake is color. Maybe some sprinkles or cherries...some sort of pop of color. And whip cream of course lol.
997 |
I love the role reversal and constantly roasting each other š Kevin always does an amazing job, he should definitely do more videos in front of the camera š
1.1K |
To best honest, I think Kevin's cake just about tops the 1 star bakery! I have a chocolate addiction so I'd choose that over anything any day! ššš
1.5K |
āMarshmallow creamā and a cherry on top of Kevinās cake would completely make it in my opinion. Not paying $200 makes it a slam dunk.
543 |
Beginner or not, Kevin did an amazing job. He looked at the photos and asked, āWhat can I improve?ā He used different techniques. He wins, hands down.
212 |
Laurie - The Icing Artist
Kevin - The Icing Apprentice
534 |
This proves watching you decorate cakes you can learn to beat any one star bakery. Now we need a blind test to figure out which one is his and the bakery.
407 |
Laurie - "it's all frosting & nobody can eat that."
My kid, 3 years in a row - "Mommy, I want a frosting cake for my birthday." Me - "You mean a cake with frosting?" Kiddo - "No, I mean a cake made completely of frosting!" š
Also, maybe put a cake pop center in the middle of each ice cream scoop?
218 |
Love how supportive Laurie is of Kevin! Rightfully so, he was very creative and did an amazing job. Heās clearly learned a lot from years of filming. Heās really hysterical too! Especially about the sassy strawberry hahaah
58 |
Ii like Kevinās design more, I do like the colorful āice creamā of the 1 star bakery. A cherry on top of Kevinās would add a pop of color. Kevinās definitely hit the brief - the one star bakery fell short- especially at $200!!
621 |
I like the colors of the ice cream from the 1-star bakery - but Kevin's hands-down is a better designed, better decorated cake and looks absolutely amazing. It looks like ice cream in a waffle cone bowl as opposed to being just lumped on a cake. Bravo!
339 |
Kevin, your cake is amazing! I think the thing missing from your cake was white buttercream piped on top to look like whipped cream, and a cherry, and thatās it! It was so beautiful! Please donāt retire, itās so fun when you jump in and do your own cakes along with Laurie! You guys are both so fun to watch!
98 |
Question: Iām not a cake decorator, but I am an artist, and Iām curious why you are using such a small brush to dust the fondant with coloring? A large, flat, soft bristled brush seems like it would cover more easily and with less streaking?
You guys are so fun together, I love all the laughing!
91 |
āHalf of this cake is icing. Thereās no way you can eat that.āā¦ I will gladly take that off your hands.. š
329 |
Itās incredible heās been subconsciously learning how to do cakes by filming you all these years
162 |
I actually really loved how colorful the 1 star bakery cake was, but for a first timer her Kevin did a wonderful job, but I'm shocked the 1 star bakery charged $200 for their cake! I would've loved had he added a cherry and sprinkles for a pop of color.
57 |
@TheIcingArtist
1 year ago
Thanks so much to Intel for sponsoring this video! Learn more here: intel.ly/3D1mdI4 My FREE Buttercream Survival Guide is now available!!!! bit.ly/3vZx4xO Everything you might be doing wrong with your buttercream answered!! Thank you all SO MUCH for telling me your biggest buttercream challenges so I could make this guide tailored for YOU!! ā¤ļø
195 |