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553,127 Views • Oct 27, 2019 • Click to toggle off description
Furikake recipe: adamliaw.com/recipe/dried-shrimp-and-seaweed-furik…
For more like this, follow me on Instagram: www.instagram.com/adamliaw/
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Views : 553,127
Genre: Travel & Events
Date of upload: Oct 27, 2019 ^^
Rating : 4.953 (176/14,684 LTDR)
RYD date created : 2022-04-09T18:03:48.911083Z
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YouTube Comments - 317 Comments
Top Comments of this video!! :3
I always ask my sister (who lives in Japan) to send some furikake whenever she can... always want to have some in stock from time to time because they don't sell it here in Indonesia. Also some curry bar and also some japanese instant packages (instant miso soup, instant udon, instant soba, etc)
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Hell yeah. I was coincidentally looking up Onigiri recipes about a week ago but didn't really find anything straightforward and then my favourite Aussie chef posts this up. Cheers Adam!
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This video is amazing. Simply put, by the 4th onigiri I have already laid the mountain shape down. My biggest problem with making onigiri and sushi in general is that I come from a culture where everything shaped by had is made before going in the pot, not shaped by hand and directly on the plate, so there's been a struggle to come to terms with the fact that I gotta do it like this. Also, the rice was a bit mushy, I still have ways to go with that but I am glad that I did it xD
31 |
I am so glad I watched this video, Furikake is so freaking expensive in the Korean and Japanese grocery stores in the US. Making your own seems to be so freaking easy! I never even thought about it!
27 |
Thanks for posting this. As a Detroit lady with little exposure to authentic Japanese food, I tried to make these a few time and while they are tasty, I wasn't sure if they were 'correct'. This makes me feel more confident with my rice balls.
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i learned about furikake just recently. it's such a wonderful and easy seasoning for onigiri, mashed potatoes, or even french fries!
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Thank you, your directions are so nice and clear, and it’s nice hearing your explanations and comments about making onigiri
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Thanks Adam, really appreciate your time showing us this. 👍🏻
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Another great recipe & tips! I'm amazed that furikake is easy to make. Thanks
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I prefer onigiri with some sort of filling. Idk it makes it feel like more substantial snack
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I love the background music. So calming~
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Your peaceful manner and gentle instruction make learning from you a pleasure sir. Thank you for the video.
5 |
this was such a helpful video, I love how you did everything step by step. Thanks for putting this together!
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BIG LOVE, Thank you, Adam.
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Hey man, just found this channel, and been binge watching the vids for a few days. These are some of the best recipees of japanese/asian food you are making, and I love the vids. instant sub! incredibly soothing and informative
3 |
Well done Adam! Thank you
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Thanks for the recipe. So great.
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This was a really good quality video and I enjoyed watching it!
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Thank you for making these videos! It’s really helpful and educational as well as unbelievably satisfying and calming perfect to watch as a cooking tutorial!! Ur really talented in cooking
3 |
@M7S4I5L8V2A
4 years ago
I love jelly donuts.
1.3K |