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1,340,032 Views ⢠Aug 12, 2021 ⢠Click to toggle off description
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Views : 1,340,032
Genre: Howto & Style
Date of upload: Aug 12, 2021 ^^
Rating : 4.948 (362/27,281 LTDR)
RYD date created : 2022-04-09T18:40:29.514575Z
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YouTube Comments - 621 Comments
Top Comments of this video!! :3
"We found that it's best to measure bananas in cups..."
Please tell them about the grams
634 |
1 stick unsalted butter
113g
1 cup light brown sugar(200 g), plus more as needed
1Â large egg
2 cups ripe banana(300 g), (about 4 large bananas)
½ cup full fat sour cream(120 g)
2 teaspoons vanilla extract
1 ½ cups all purpose flour(185 g)
1 teaspoon kosher salt
½ teaspoon baking soda
1 teaspoon ground cinnamon
½ cup dark chocolate chunk(85 g)
1 tablespoon turbinado sugar
99 |
The amount of clarity in this video is amazing. Explaining every little step and why this is done instead of that and all. Such a perfect video, it must have taken time to make. đ
395 |
One more trick. Once the cake is done, wrap it in plastic film till the next day. That is the key to get a really MOIST banana bread (it's the Hawaiian way).
1K |
I made this yesterday and it was so good for breakfast this morning! Omg. I used almond extract instead of vanilla extract and it worked perfectly! Thank you for this recipe.
38 |
For those wondering about why their butter hasn't solidified, It does take a lot longer than 10-15 minutes. The pan has to completely cool down. At that point, the butter begins to solidify. Once it begins to solidify, I start gathering the butter into the center of the pan using a silicone spatula. It takes about 30-40 minutes.
74 |
"We hope you found this a-peeling!"
*person wheezes * đ
205 |
One of the best banana cake recipe! I made one today and added orange zest to it, my house was smelling so incredible. And the bread turned out to be so flavorful. Thank you tasty for giving us such amazing banana bread recipe.
4 |
Hey Tasty I like this format!!! It's actually useful. Great little tips and tricks here for new bakers.
73 |
This recipe is my favorite banana bread ever !!!! I have made it dozens of times, it is so so good !!!!
Look no further for another recipe, give this one a try, its really worth it â¤ď¸đ§Ąđđ
4 |
Been on the hunt for the best banana bread recipe for awhile and hands down, this is it! Soooo good! â¤ď¸
3 |
Canât we just take a moment and appreciate them for making these videos for all of usâŚ
211 |
I love how instructional and simple this was đ¤Š
18 |
I have been putting the turbinado sugar on top of my banana bread loaves for as long as I can remember, before I ever saw it on a recipe. Really great addition to banana bread.
5 |
I was a little skeptical because sour cream was listed as an ingredient. However, this banana bread recipe turned out to be a hidden gem. My whole family loved it. I would highly recommend to everyone.
18 |
I have tried so many banana bread's ...so far this is the best one is the one !!! Great one, is did substitute the sour-cream and still was delicious. Thank you !
4 |
I love banana bread! â¤đ
324 |
Thank you so much! I just made it and it is in going in the oven now! Looks and smells great!!
1 |
Gotta love ...happy smiles whenever he's baking.đđđ
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@jajasrecipes2731
2 years ago
Hereâs the Ingredients and Measurements: - nonstick cooking spray, for greasing - 1 stick unsalted butter - 1 cup light brown sugar, plus more as needed - 1 large egg - 2 cups ripe banana, (about 4 large bananas) - ½ cup full fat sour cream - 2 teaspoons vanilla extract - 1 ½ cups all purpose flour - 1 teaspoon kosher salt - ½ teaspoon baking soda - 1 teaspoon ground cinnamon - ½ cup dark chocolate chunk - 1 tablespoon turbinado sugar
1.1K |