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339,219 Views โข Sep 23, 2018 โข Click to toggle off description
You can have it with steak, pernil, chicken or whatever meat of your choice. In this video I show you how to make it in general. Once you get it then you can be more creative with it by adding pork cracklings or any meat for that matter. I know you will do just fine. Love you! Please visit our Restaurant located at
4306 34 ave Astoria Ny 11101 Telephone 929-349-1080
Views : 339,219
Genre: People & Blogs
Date of upload: Sep 23, 2018 ^^
Rating : 4.897 (337/12,701 LTDR)
RYD date created : 2022-02-15T08:56:14.388874Z
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YouTube Comments - 561 Comments
Top Comments of this video!! :3
I like how you share great Puerto Rican recipes in English!! Thank you for that!!
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Clean house clean kitchen means clean restaurant luv that.
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How proud your mom must be watching you cherish your culture so much and share it with the world! Love seeing a fellow Boriqua thriving, and from NY no less! Wishing you all the best, thank you for another yummy recipe!
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Omg heโs so freaking adorable! I just love how he talks about his mom, Iโm the same with my grandma. Those memories and teaching are invaluable. โค๏ธ
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Good Lord my mouth is watering. Thank you, thank you, thank you. I'm a vegetarian. I used to live in PR & haven't had mofongo in 20 years.
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I'm Honduran and my husband is Puerto rican. I have been trying to learn how to cook his favorite ethnic foods. I cant wait to try and redo your recipie!
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This was my mother's favorite! RIP in Heaven mami! Gone but never forgotten....๐๐๐น๐ต๐ท๐๐๐ต๐ท๐ค
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Thank you for such detailed steps in making veggie mofongo. Thanks for thinking about us vegetarians. Love to watch your cooking.
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Wow looking forward to the mojo sauce video
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Not a "Rican", but a Caribbean Dreamer (Native Texan ) and i love cooking Puerto Rican foods. you are so right you are very meticulous in the kitchen and the way you instruct "step by step" I like that you wore gloves instead of being bare handed handling foods and utensils... I have watched many Mofongo recipes on You Tube and i have to say yours is so informative and gives the viewer a chance to expand their options with many variations you gave. I simply love the Mojo that you used to moisten the mofongo and the chicken broth to enhance the flavor of it as well. The plating of the mofongo was inviting yet eye-catching. "Presentation is Everything !" you know they say you eat with your eyes first and it looked amazing. I will have to try this recipe and add my own twerks to it, for one of our dinner nights and invite my Puerto Rican Friends.. I have never traveled to New York, but if i do, I will have to stop in. better yet, expand and open one in Houston instead. We just had our Puerto Rican, Dominican and Cuban Festival...It was awesome. The invitation is open. https://prcfestival.com/
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That looks amazing!! And I love how you guide us through it!!! Yummo!! Azucar!!!๐
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I simply love the way you cook
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I clicked on your video so fast. I personally want to say that your pasteles and sofrito was on point. My 11 year old and I waited in anticipation for the items to be delivered to us this past March and when it arrived. I wasted no time in heating the pasteles up and using the sofrito for the beans and empanadas. My daughter and I was in love!!!! Paired our meal off with some Malta goya and aguacate and it was a hit. You sir, Are gifted!!! Please keep sharing your recipes with us. Much love
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I just wanna say thanking you so much for bringing up my childhood memories. I wished that my mom had showed me on how to cook but she felt like to protect her children was to NOT SHOW THEM ANYTHING. It I thank u for taking ur time in showing us again on how to cook these wonderful meals that wasnโt taught to us for our parents. God bless u we live u n keep up the good works with great meals. Amen ๐ ๐๐๐๐ PS donโt forget to send me a plate when u can. lol
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Hooray! It's always great to see you cooking for us!
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I gotta try this, Thank you for sharing with us.
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Congratulations on your restaurant opening! LOVE your videos!
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Omg!! That looks so freakin delicious! Wow! Love it! Thank you for sharing. โค๏ธ๐๐ป
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I love you SO MUCH ! My family is so proud of you and we were pulling for you to get your restaurant and to see things just really keep taking off for you. I was re-watching your videos and just had to comment again. I'm going to start uploading my cooking videos on my channel and when Thanksgiving comes, I want to do a video with 3 generations of my family cooking all our traditional holiday favorites. That will be our tribute to YOU ... MAN, I LOVE being a BORICUA !!!
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@faithtshuma1677
3 years ago
It's my first night in my OWN home... made this for my daughter and I... bloody good! We've been eating plantain, never thought to ever make it this way! โค๐ฟ๐ฆSOUTH AFRICA๐ฟ๐ฆ
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