85,971 Views • Sep 14, 2023 • Click to toggle off description
SHAKING BEEF | BO LUC LAC⤵️
MARINADE
2 lbs beef, cubed. I used ribeye
A lot of minced garlic (like 10 cloves)
3 TBSP oyster sauce
2.5 TBSP low sodium soy sauce
1/2 tsp fish sauce
3 TBSP oil of choice- I used vegetable
2.5 TBSP sugar
1 tsp black pepper
ADDITIONAL INGREDIENTS
2 TBSP butter
2-3 bell peppers, any color
1. Combine all of your ingredients listed under marinade and marinate at least 10 mins at room temp (or over night for best results)
2. On a skillet, heat up some soil and cook/ sear your beef. About 1-2 minute each side (2-4 mins total). I cooked mine in 2 batches
3. In the same skillet after everything is seared, sauté onions for 2 minutes.
4. Then add bell peppers and cook for another 2 minutes
5. Then add your beef back in along with 2 TBSP salted butter. Cook until butter is half way melted. Then turn off heat & continue mixing until butter is all the way melted
6. I served mine with garlic noodles, I’ll have a recipe on this in my next post =)
Metadata And Engagement
Views : 85,971
Genre: People & Blogs
Date of upload: Sep 14, 2023 ^^
Rating : 4.977 (19/3,285 LTDR)
RYD date created : 2024-03-28T02:24:41.712097Z
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@caralove93
8 months ago
The “blackity peppity” tickled me 😂 it’s like she made it a song
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