@perriannesimkhovitch1127

1 year ago

I have foraged through miracles of botany-a massive sweeter than heaven apricot crop in a year the USDA declared the Washinton State industrial apricot crop a failure in what they would call a lowly neighborhood demographic. On a scale of fruit to meat, it was artists like my great uncle who put art fruit on by bowl. That water that is falling all at once is the last chance for plants. These vacated malls should be filled with plants. The opposite end- meat, is why I recommended Donald Trump Jr to oversee EarthFirst. Even eggs and milk are way mor easy to re- socialize, urbanize? Suburbanize, Yes I caught city planning Nerd on Utube. There was a creamery here, one in Salem Oregon both gone, a donut shop next to the wheat as it comes kernel weight loss supplement industry of heteoploidy. I saw volunteer what in fields but my harvest of golf course cherries the tree sagging through property line kindness last summer. the grocery stopped selling cherries. i could get in a lot of truble as that is my ony food source. Homeowners probably trimmed the tree harvest back to inhibit treespassers. where are you everybody on lab synthized meat for people especially choosing hamburger which isnt my meat vice of choice-pork is. legumes could not be that difficult tubers if creative jenious composters could have their creative way with the northern town. massive berries grew by a staircase in Haines Alaska. Many are letting fallen suburban fruit rot on the ground. Nobody wanted the urban plums of Walla Walla nor the downtown cherries of Albany California. I got emotional when I vrevisited the downtown Redding California persimon tree near Gold Street and the tree was still there with one remaining winter persimon dangling from it jst out of reach

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