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179,654 Views • Apr 22, 2024 • Click to toggle off description
Recipes:
Plain Bagels - sallysbakingaddiction.com/homemade-bagels/
(I used the plain bagel recipe for the cheddar jalapeños bagels)
Cinnamon Crunch Bagels - cookingwithkarli.com/cinnamon-crunch-bagel/
Blueberry Bagels - cookingwithkarli.com/blueberry-bagels/
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Redmond Real Salt | Use the code ACRE for 15% off
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Where to buy organic bulk food
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Ina Garten Barefoot Contessa Foolproof Cookbook - amzn.to/48SP7re
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Canning Supplies I Used:
Ball Canning Cookbook (My Favorite!!) — amzn.to/3w2SZlX
Oster 22 Quart Roaster Pan — amzn.to/2SjodX0
Stainless Steel Strainers — amzn.to/3eaM8As
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Redmond Real Salt (Fine) — scrat.chat/sea-salt-fine
Links are affiliate links, but I will only recommend items I LOVE and use daily with no extra cost to you, and it helps support the channel! Thank you for your support!
#acrehomestead #recipe #cookwithme
Views : 179,654
Genre: People & Blogs
Date of upload: Apr 22, 2024 ^^
Rating : 4.996 (12/12,484 LTDR)
RYD date created : 2024-05-19T20:30:05.151646Z
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YouTube Comments - 887 Comments
Top Comments of this video!! :3
I loved your smile when Josh came in the house. It was so full of love! I saw the dogs moving but what gave it away was that quick smile! ❤
116 |
I have a camp in Maine and the blueberries grow wild all around me. They are so flavorful, much more so than the big cultivated blueberries. Cute story, I was sitting in a lawn chair near a big blueberry bush and the bush started shaking; as I watched a chipmunk came out of the bush with both cheeks bulging with the berries. Totally adorable!!
75 |
You’ve inspired me to make bagels! I did so years ago, and it’s time to bring it back! NOTE: after you form the rolled ball, try letting the balls rest for 7 to 10 minutes before forming the holes. A bit of relaxation does wonders. I’m 80, but never too old to enjoy (and share) food tips! I very much enjoy your videos—especially the gardening!
76 |
Hi Becky, looks amazing! However, this just in: the reason you boil the bagels is not actually for the "chew". Boiling bagels before the baking sets the crust, prevents the dough from expanding too much in the oven, and gives bagels their unique skin. Same goes for pretzels. Just an FYI 😅
145 |
Out of all the content I watch on here and other platforms Becky is my favourite creator. Please keep creating you inspire me and add so much to my days (when I see the new videos are out) I really hope you come out with Aprons and a mug I'd love those for sure
84 |
Actually, Becky, a jalapeño round got put into the dough by accident. That’s why you were short one for the top. You did great! Bagels are real pills sometimes and I’m impressed at how well you did.
76 |
Becky could make pouring cereal fun to watch :)
24 |
Those adorable little pups waiting at the door ❤ Wonder who they are waiting for 😊
9 |
I love that Josh needed to express the fact that he didn't feel threatened by the knife. So cute. 😊
2 |
This bagel-palooza was great. Had me drooling! With the blueberry bagel, i think you only put in 3 cups originally. But I need to re-watch the video. I love the way your knowledgeable touch tells you that the dough could use more flour and you adjust accordingly. That's a real baker.
35 |
How ironic! I’m literally making sourdough bagels for the first time and your video popped up! Currently the dough is resting, we live on a boat in the Caribbean, so the rise time is significantly cut down compared to cooler climates. Thanks for the video, Becky. ❤ 🥯
22 |
Me and my 4yr old daughter love watching your videos! It’s so cute to hear her say omg mommy becky uploaded a new video we have to watch it! We’ve see all of our videos and have been watching since the beginning!
63 |
Your uploads are always the top of my list. This may sound odd, but I watch them before bed because they’re so relaxing. I watch them while I work, as well, they somehow make me focus more! Plus they’re so educational. I didn’t have strong parental figures so I’m learning all of my cooking how to’s from the internet these days. Thank you for sharing these with us!
20 |
Along with the honey I put 1 tablespoon of baking soda it helps brown them
13 |
Love watching your dogs peering through the glass door.
18 |
We used to take our kids to NYC once a year to see a Broadway play, but every time we took a couple of empty suitcases so we could bring back dozens and dozens of bagels from a bagel factory. They froze beautifully! Good memories! Back then all that luggage flew free too!
13 |
Liking cranberries, you could use dried cranberries in one of your next bagels. They are excellent.
6 |
I never attempted to make homemade bagels 🥯 thinking it would be difficult. After watching you. You made it look simple.
12 |
A tip for future I used little squares of parchment to make bagels on then when you boil them just pick up paper and all and put in the water before flipping them paper comes right off Then after boiling place them on a full sheet of parchment to bake This helps with not deflating your dough
13 |
@AcreHomestead
4 weeks ago
If you ever needed a sign to make homemade bagels, have this be it!! They were so yummy!! - Becky
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