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66,004 Views • May 2, 2024 • Click to toggle off description
Views : 66,004
Genre: People & Blogs
Uploaded At May 2, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.988 (12/3,989 LTDR)
99.70% of the users lieked the video!!
0.30% of the users dislieked the video!!
User score: 99.55- Masterpiece Video
RYD date created : 2024-07-28T12:59:05.596036Z
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YouTube Comments - 23 Comments
Top Comments of this video!! :3
Mudit, you're so professional in your work. I get inspired from you. Hope to see you reach great heights in this field. 💙
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Super👏👏
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Gujarati sev is always made with besan.. 😊
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Your hard work is seen in your dishes ❤
Awesome ❤
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Sev tuile, wow bhaiya, kafi badhiya lag rahi hai 🤩
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Love the content brother
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Aap masterchef india mei jao, jeetoge ❤
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Why didn't you try MasterChef bro, you are so talented
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I want this recipe
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Bhagya please make european desserts and bread recipes
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Make a fried (chicken + paneer) steamed Momos as filling for Burger🍔/sandwich or use it as a filling for anything else of your choice. Eat it and make others eat it as well 😅 please...
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Amazing 🤩
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Bhai iski full recipe bhi diya karo
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Woow nice
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Nice ❤
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Bhai isko khaane ka kaise hai😂
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Recipe please
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Recipe
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Bro break up hogya kya didi ke sath😂😂
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@Crafians
4 months ago
MODERNIST CUISINE: Street Food to Fine Dine
EP3: SEV BESAN TUILE
Comment below if you want the recipe ⬇️
I love tuiles (if they are made this way).
Honestly I felt tuiles are a bit overkill because they only had crunch factor going on but after making this I really understood the power of a basic coral tuile. So much flavour can be packed in here. Also, the texture. These were not made with maida so they lacked structural integrity, basically they were way too fragile (or brittle). As soon as you touch them they break. Loved this.
So crunch and delicate never thought this was possible.
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