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5,285 Views • Aug 12, 2024 • Click to toggle off description
personally don't think it makes that much of a
difference. It's not as simple as just adding tallow.
There are other things you have to consider. Did you
season enough? Did you render enough fat? Did you
expell enough moisture? Did you wrap tight enough?
Did you add too much tallow? Every step matters and
brings up other things to consider.
#texasbbq #BBQ #bbqlovers #brisket #pitmaster #grill
#bbqlife #protips #bbq #pitmastertips
Views : 5,285
Genre: Howto & Style
License: Standard YouTube License
Uploaded At Aug 12, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.957 (3/276 LTDR)
98.92% of the users lieked the video!!
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User score: 98.38- Masterpiece Video
RYD date created : 2024-08-16T07:53:12.049514Z
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10 Comments
Top Comments of this video!! :3
I’ve tried Tallow wraps 3 times. I prefer not. It cuts down the flavor of the bark to me. I think that’s why those who add Talow wraps add a buttload of seasoning to cut through the added talow fat. I don’t have to add tons of salt to make my brisket salty. My bark which I worked hard for remains very tasty if no tallow wrap.
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Great Advice. Makes sense it cuts flavor.
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Do you find tallow lessens the SALT taste in the end product? Oops sorry should have listened to it fully first😉
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Agree!!! I cringe when I see your friends dumping a bunch of tallow on a beautiful brisket. Everybody tryin to be like Goldees 😂
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@EricRamirez-c3z
3 months ago
Words of wisdom from a freaking GURU!! Don’t comment back Joe being all modest. Just great insight from a guy who’s been in the game and seen a few things from what I’ve watched. Just giving you your props Holmes!!!
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