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ImmersiveAmbientModecolor: #cebaa5 (color 2)
Video Format : (720p) openh264 ( https://github.com/cisco/openh264) mp4a.40.2 | 44100Hz
Audio Format: 140 ( High )
PokeTubeEncryptID: 95474e32e215750d8c7a10fb2c1f54547f1df41742c3bdf9046ffe556b074da4728a937c3f957a3c61a258faef207b88
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Date : 1724412712016 - unknown on Apple WebKit
Mystery text : d1d0aG5lcEF4cDAgaSAgbG92ICB1IGV1LXByb3h5LnBva2V0dWJlLmZ1bg==
143 : true
10,861 Views • Dec 7, 2023 • Click to toggle off description
Views : 10,861
Genre: Howto & Style
Dec 7, 2023 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.939 (6/385 LTDR)
98.47% of the users lieked the video!!
1.53% of the users dislieked the video!!
User score: 97.70- Overwhelmingly Positive
RYD date created : 2024-07-11T00:17:34.489413Z
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YouTube Comments - 47 Comments
Top Comments of this video!! :3
Beautiful !! I can imagine the flavor truly 😋. . .
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Yee roh my friend.
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yee - roh....not gy roh.
im greek ! beautiful home style
38 |
What are quantities of ingredients and how long in the oven, please- I’m so excited to try this
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👍👍
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Very nice loop 🤌
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Wow 😮 that's science in baking. Beautifully executed 😊
Is the sodium Tripolyphosphate just industrial salt? And does the meat glue RM help it stick together?
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What exactly is your “our meat glue”?
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I can't use meat glue. I'm Celiac. What is the best alternative?
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You lose credibility when you can’t pronounce it.
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Never call it "jairos
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Rapped meatloaf
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Bro made a meatloaf
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Recipe
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OK then….. off to Krogers!!!
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bro, you made a meat loaf
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I stopped the video when you pronounced it with a g.
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Can he serioisly not pronounce gyro? I cringe everytime he says Ji-ro. Its yee-ro.
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@dapardine
1 week ago
Uggghhh. I wish I’d seen this video yesterday. I just did a ground lamb gyro today. I made it like a little meatloaf and sliced it all up and had to put it in the broiler to crisp it up. Your way is so much much better. That was absolutely brilliant, making a mold in the refrigerator like that and putting it on the skewer. I always do the chicken and the pork and the beef on skewers like that, but I did not know how to do the ground lamb. That is sheer brilliance! I am super impressed.
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