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How to Make Martha Stewart's Mint Jelly
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3,567 Views • Mar 28, 2024 • Click to toggle off description
With only five ingredients, this simple condiment makes the perfect partner for any meaty dinner. In this video, learn how to make mint jelly with fresh mint leaves. This stovetop recipe combines the fresh flavor of mint with lemon juice, sugar, liquid pectin, and a couple of drops of green food coloring for the jelly’s green hue. Whether you’re serving the jelly with a holiday roast or a weeknight dinner, this sweet jelly will elevate dinner’s main course.

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How to Make Martha Stewart's Mint Jelly
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Views : 3,567
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Uploaded At Mar 28, 2024 ^^


warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.892 (4/144 LTDR)

97.30% of the users lieked the video!!
2.70% of the users dislieked the video!!
User score: 95.95- Overwhelmingly Positive

RYD date created : 2024-03-29T14:59:47.725205Z
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YouTube Comments - 5 Comments

Top Comments of this video!! :3

@EmilyWeir-i9j

5 months ago

This is mesmerizing. Martha Stewart is a flesh and blood MUSE. I have learned the correct way to do many things in and out of the kitchen from this beautiful muse and I'm so grateful. Martha has been a blessing in my life ❤

1 |

@joannekucks4343

5 months ago

My mother was Welsh and we always had lamb and mint jelly on Easter in NJ. I miss her! 🥰

4 |

@SanDiegoFarmGal

5 months ago

I'll stick to mint sauce with no green dye.

3 |

@MorganNye

5 months ago

Hey Martha?

2 |

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