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Video id : qAJxqRU41Ts
ImmersiveAmbientModecolor: #d19c7c (color 2)
Video Format : (720p) openh264 ( https://github.com/cisco/openh264) mp4a.40.2 | 44100Hz
Audio Format: 140 ( High )
PokeEncryptID: 1279ffc5c11299268985c234261b5bbe678fa05607bde01a128eebe14626876f0bdf7cf74569f03e1605cc513b16be84
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Date : 1729872447984 - unknown on Apple WebKit
Mystery text : cUFKeHFSVTQxVHMgaSAgbG92ICB1IGV1LXByb3h5LnBva2V0dWJlLmZ1bg==
143 : true
Sourdough pizza 55 hrs fermented at 66% hydration, 260g ball for 12” pizza. #pizza #art
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27 Views • Apr 4, 2024 • Click to toggle off description
Metadata And Engagement

Views : 27
Genre: People & Blogs
License: Standard YouTube License
Uploaded At Apr 4, 2024 ^^


warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/7 LTDR)

100.00% of the users lieked the video!!
0.00% of the users dislieked the video!!
User score: 100.00- Masterpiece Video

RYD date created : 2024-04-04T22:36:37.383193Z
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3 Comments

Top Comments of this video!! :3

@Longwoodfu

6 months ago

I'm curious how a sourdough pizza crust would taste. Anyway you could post a recipe?

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