Turn you traditional gulabjamun to this wonderful and amazing goodness.This Rakshabandhan treat your lovely brothers with my gulabjamun bites.
These are easy to make and absolutely delicious to eat. These are the perfect party cracker.

To make around 10 bites you will need:

Gulabjamun mix- 1 cup
Brown/White Sugar - 1 cup
Milk - 1/3 Cup
Vanilla Extract - 1 teaspoon
Heavy Cream - for whipped topping
Gulabjamun - 10


1)In a bowl Add gulabjamun mix, Sugar , Vanilla extract and slowly add milk to make cake batter.

2) Pour the mixture in cupcake pan and fill 1/4th of the pan with batter. Bake it at 350F for about 25- 30 mins or untill a toothpick comes out clear.

3) Once completly cool, top it with Whippedcream icing. Icing can be made by beating Heavy whipping cream in a bowl untill soft peaks and then adding powdered sugar to it. Beating untill soft peaks.

4) Top it with gulabjamun and garnish with Almonds and Pistachios.

5) Store in Fridge in airtight box and you can enjoy it upto 3 days.

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