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467 Views • 5 months ago • Click to toggle off description
Kandyacha Zhunka
Ingredients:
Oil
Mustard Seeds
Cumin Seeds
Hing
Garlic
Onion
Curry Leaves
Turmeric
Red Chilli Powder
Salt
Bhesan
Water
Fresh Coriander For Garnishing
Method:
1. Heat oil in a pan and add cumin seeds, mustard seeds, and hing. Sauté for a few seconds.
2. Add garlic and onions, and cook until the onions are soft and translucent.
3. Add red chilli powder and turmeric, then sauté briefly. Add a little water and cook for 2–3 minutes.
4. Add besan (gram flour) along with salt. Mix everything well, sprinkle some water, cover, and cook for 5 minutes.
5. Add freshly chopped coriander, and your Kandyacha Zhunka is ready to serve.
6. Do try this delicious recipe!
.
.
#KandyachaZhunka #ZunkaRecipe #MaharashtrianFood #DesiTadka #TraditionalRecipes #IndianCuisine #QuickIndianMeals #BesanRecipe #SpicyFoodLovers #Foodie #HomeCooked #VegetarianDelight #ComfortFood #SimpleIndianFood #FlavorfulEats
[KandyachaZhunka, Zhunka, Maharashtrian, Recipe, Indian, Spicy, Traditional, Homemade, Vegetarian, Besan, Onion, Flavorful, Quickmeal, Comfortfood, Desi, Tasty, Authentic, Savory, Coriander, Garlic]
Views : 467
Genre: Howto & Style
License: Standard YouTube License
Uploaded At 5 months ago ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/5 LTDR)
100.00% of the users lieked the video!!
0.00% of the users dislieked the video!!
User score: 100.00- Masterpiece Video
RYD date created : 2025-04-15T12:12:05.08439Z
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@dilipbane1995
5 months ago
Kandyacha Zhunka
Ingredients:
Oil
Mustard Seeds
Cumin Seeds
Hing
Garlic
Onion
Curry Leaves
Turmeric
Red Chilli Powder
Salt
Bhesan
Water
Fresh Coriander For Garnishing
Method:
1. Heat oil in a pan and add cumin seeds, mustard seeds, and hing. Sauté for a few seconds.
2. Add garlic and onions, and cook until the onions are soft and translucent.
3. Add red chilli powder and turmeric, then sauté briefly. Add a little water and cook for 2–3 minutes.
4. Add besan (gram flour) along with salt. Mix everything well, sprinkle some water, cover, and cook for 5 minutes.
5. Add freshly chopped coriander, and your Kandyacha Zhunka is ready to serve.
6. Do try this delicious recipe!
.
.
#KandyachaZhunka #ZunkaRecipe #MaharashtrianFood #DesiTadka #TraditionalRecipes #IndianCuisine #QuickIndianMeals #BesanRecipe #SpicyFoodLovers #Foodie #HomeCooked #VegetarianDelight #ComfortFood #SimpleIndianFood #FlavorfulEats
[KandyachaZhunka, Zhunka, Maharashtrian, Recipe, Indian, Spicy, Traditional, Homemade, Vegetarian, Besan, Onion, Flavorful, Quickmeal, Comfortfood, Desi, Tasty, Authentic, Savory, Coriander, Garlic]
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