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7,631 Views • Feb 21, 2024 • Click to toggle off description
Air Fryer: rstyle.me/+c7smR-7Y_J7HWwAXCdwilw
Ice Cream Maker: amzn.to/3SHpthZ
#carnivore #carnivorediet #carnivorehighfat #carnivoreweightloss
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Feb 21, 2024 ^^
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RYD date created : 2024-02-23T23:13:48.781757Z
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YouTube Comments - 46 Comments
Top Comments of this video!! :3
As a chef of over 25 years, and a carnivore, I can tell you that if you add 1 tsp of vodka as you mix or churn your carnivore ice cream it will be soft, scoopable and have a very ice texture.
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Jenny, you have to let your homemade ice cream “ breathe”.. take it out before you eat so it will be soft by the time you are done…
Great job btw !
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Ice cream you say? Please share
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My most recent ice cream experiment:
Full fat cottage cheese + heavy whipping cream, vanilla extract made with alcohol, allulose, 1 brick of cream cheese 1 scoop of colostrum powder.
There is no added water in this recipe. I was using gelatin as a source of protein but making it with water didn't help the texture. This time I put the gelatin on top of the cold whipping cream and added some hot cream on top to melt it. Then I blended the gelatin cream mixture with the vanilla, cottage cheese and cream cheese. This tastes like cheese cake filling.
It's freezing now and we'll see how it turns out. Another thing I've tried is freezing it completely, softening it a bit then running through the food processor to obliterate large ice crystals and make the product more evenly textured.
Another way we enjoy the icy ice cream is to take a spoon and scrape the top layer. You get a bowl of light and airy crystalline cream that is like an ice cream snow cone texture. It's pretty great and you can fill a bowl with the volume but it's really much less in the bowl than it looks.
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I think the ice cream needs addition of a rareband precious ingredient...patience. Does it scoop better if you take it out of the freezer about 5 minutes before scooping? Will you be sharing your recipe?
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Add salt when you make your ice cream to keep it soft
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I don't care for Xantham Gum, but I've heard it help the ice cream frim freezing solid!!!
I've never tried it, but I also heard you can put an oz of clear alcohol....Not really Carnivore... but it might be a nice thing to try. 😂
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Yummy food! I saw a homemade ice cream recipe that said adding a tablespoon of Vodka keeps it from hardening. Not carnivore though.
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To stay carnivore use cream or butter. Stay animal.
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Ive never made it, however Ive heard that alulose softens the ice cream.....
😊
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1 tbsp of vodka in the mix helps a lot. or 1/4 tsp of Tara Gum. I haven't tried guar gum yet. Worth a shot! Let us know cuz it's cheaper than Tara gum.
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Xanthan gum could work
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Can you eat meat with alot of fats everyday, i am a bit worried
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Wait, was that butter?😂
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Old anchovies 😂😂 that sounds appetizing. Those sausages are not the best, I have been having them lately too
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Don’t do guar gum, not good for gut.
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air frying prime grade steaks is blasphemous and worthy of prison time
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Yo wtf you air fried the steak? Thats the whitest thing I’ve ever seen lol
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I tried to follow you on Instagram .. but have not seen a response.. Would love to.. thank you
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@tammiehammett5054
6 months ago
My ice cream is a pint of cream, pinch of salt , three egg yolks, a scoop of beef isolate protein powder, vanilla extract and decaf instant coffee. If you like coffee it's bomb and it scoops right out. Anyway I just added the protein powder last night and it seemed to soften it out the lot plus I added a third egg yolk when I usually did two because more vitamins. Really enjoying your channel and you're no nonsense voice. 🩷
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