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Audio Format: 140 ( High )
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1,027,323 Views • Apr 1, 2024 • Click to toggle off description
Peking duck is the greatest duck dish but it’s almost impossible to make at home. It’s a multi-day process that takes special equipment and years of experience.

But I realized that (with a bit of imagination), Peking Duck is similar to brisket. They both have tender and rich meat, with a crispy crunchy exterior. Wrapped up with the sauce, green onion and cucumber, you could have convinced me that this was the real deal.

‪@MyCHEFiQ‬'s Smart Thermometer made it easy to watch the brisket temp from my couch… not only that I had one thermometer in the point and one in the flat for accuracy throughout the whole cook! Check it out on Deal at AMZ this week www.pixelfy.me/CHEFiQ

#ad #brisket #pekingduck #plumsauce #bbqbrisket #juicybrisket #bbqfood #brisketrecipe #5spice
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FILMED BY
Sophia Greb youtube.com/c/SophiaGreb
Metadata And Engagement

Views : 1,027,323
Genre: People & Blogs
License: Standard YouTube License
Uploaded At Apr 1, 2024 ^^


warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.936 (1,140/70,566 LTDR)

98.41% of the users lieked the video!!
1.59% of the users dislieked the video!!
User score: 97.61- Overwhelmingly Positive

RYD date created : 2025-02-13T17:59:24.115299Z
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256 Comments

Top Comments of this video!! :3

@cartoony301

10 months ago

And we're smoking this fuckin' ad over applewood‚ LOOOWWW AND SLOOOOWW

1.1K |

@Pokey_Toast

10 months ago

My dad loves your videos, he loves to grill and cook and you are a big inspiration for him 🔥💯

32 |

@cats.3812

10 months ago

He gave up the Low and slow for an ad 😔

1K |

@Samsirivol

10 months ago

Bro forgot to say low and slow

MOM IM FAMOUS!!

1.1K |

@dannyn6036

10 months ago

You’re making my ancestor cry with that statement

6 |

@Aidan_wins

10 months ago

I’ve been wanting to say please do a time lapse of something dry aging. I would love to see it

15 |

@Tri_VT

9 months ago

You made me try brisket and now I can’t get enough of it

3 |

@AARON-nz8yl

10 months ago

Tutorial on the pepper shake trick please

16 |

@OldMcdonald720

10 months ago

This vid had my mouth watering as soon as I started it 🤤

1 |

@Rysphex

8 months ago

Poisonous sauce got me dying😂

17 |

@Okaroshy

10 months ago

Bro went to china for the peking duck but came back for the peking brisket

78 |

@blackshiny5758

3 months ago

That bark was personal 💀

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@miachabiggs7435

6 months ago

The flip is always elite

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@cheesefamine

10 months ago

Now we need Peking wings

1 |

@Brandtfer12

10 months ago

I love this guy, he’s so beefy

1 |

@RexJr.Moquete

5 months ago

thats some barky brisket skin!

1 |

@YaBoiJern757

9 months ago

This man Is a madd genius

|

@davek88

6 months ago

Watching this at 10:00AM, I'd love to eat this for breakfast! (And I'm not one to eat breakfast)

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@Astros_

6 months ago

That was cool with the pepper shaker I will try that tonight

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