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989 Views • May 26, 2023 • Click to toggle off description
准备时间：15分钟
煮时：15分钟 + 2小时腌制时间
材料A：
200克 青辣椒
材料B*：
200克 白米醋
80克 水
100克 糖
½ 茶匙 盐
准备功夫：
1. 洗净青辣椒，沥水切圈圈待用
2. 把材料B拌匀，文火煮滚至糖溶化，待凉备用
做法：
1. 煮滚1锅水，熄火
2. 加入青辣椒，焯水1分钟
3. 青辣椒沥水出锅入冷河，沥水移入个容器里
4. 把材料B（凉）加入青辣椒里，密封盖上
5. 青辣椒腌制2个小时后就可以吃了
小提示*
1. 白米醋糖水可以随自己酸甜的喜好做调整
Portion: 1 jar
Prep Time: 15 minutes
Cook Time: 15 minutes + 2 hours to marinate
Ingredients A:
200 g green chili
Ingredients B*:
200 g rice vinegar
80 g water
100 g sugar
½ tsp salt
Preparations:
1. Wash the green chili, drain & cut into ring, set aside
2. Mix all Ingredients B well, bring to boil with medium heat, leave it to cool & set aside
Steps:
1. Bring a pot of water to boil, turn off the gas
2. Add green chili, blanch for 1 minute
3. Drain & transfer it into the cool water, then drain & transfer it into a container
4. Add mixture B into the container, mix well & cover
5. Marinate for 2 hours, it’s done!
Tips:
1. You may adjust the vinegar mixture portions to your own preference
Views : 989
Genre: Howto & Style
Uploaded At May 26, 2023 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/48 LTDR)
100.00% of the users lieked the video!!
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User score: 100.00- Masterpiece Video
RYD date created : 2023-05-28T11:03:30.048981Z
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YouTube Comments - 5 Comments
Top Comments of this video!! :3
谢谢！分亨我要行动了😅
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谢谢 我不用去超市买那些不好吃的了😂
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@愛珠蘇-g7j
1 year ago
👍👍👍
1 |