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7,899 Views • Aug 12, 2022 • Click to toggle off description
Looking to make high quality cheese sauces with REAL cheese?!? 🧀 With sodim citrate, the creamiest nacho cheese is now possible! 🤤 get the recipe today!

blog.modernistpantry.com/recipes/foodie-favorite-n…

#nachos #cheese #cheesesauce #modernistpantry
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Views : 7,899
Genre: Howto & Style
License: Standard YouTube License
Uploaded At Aug 12, 2022 ^^


warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.913 (5/226 LTDR)

97.84% of the users lieked the video!!
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RYD date created : 2024-04-19T02:26:28.532847Z
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8 Comments

Top Comments of this video!! :3

@themostexpertest

1 year ago

You do not need sodium hexametaphosphate to make your processed cheese firm enough for slicing. You just need to reduce the volume of liquid in your recipe.
Here is a video of that process. https://youtu.be/4aGKiWQnMJc

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@LoriWellman

11 months ago

Do you recommend both to make cheese sauce for mac and cheese?

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@JJ.717

2 years ago

Have you got a tutorial on how to make this

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@redstone5149

11 months ago

Not a mention of how to make it?🤦🏽‍

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