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Audio Format: 140 ( High )
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Date : 1728169450636 - unknown on Apple WebKit
Mystery text : ZW1NbG9sOTFWa2cgaSAgbG92ICB1IGV1LXByb3h5LnBva2V0dWJlLmZ1bg==
143 : true
168,656 Views β’ Apr 25, 2024 β’ Click to toggle off description
Views : 168,656
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Uploaded At Apr 25, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.806 (204/3,993 LTDR)
95.14% of the users lieked the video!!
4.86% of the users dislieked the video!!
User score: 92.71- Overwhelmingly Positive
RYD date created : 2024-06-10T21:34:30.486396Z
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YouTube Comments - 111 Comments
Top Comments of this video!! :3
Asafoetida is not a new spice, it dates back to 2500 BC
535 |
I think she means itβs new for them
256 |
You can impress Americans with anything π This is like β saltβ for any Asian
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We are using it from centuries π
β¦.its good for digestion .we mainly add it in lentils
34 |
THANK YOU! I was diagnosed fructose, lactose and sorbit intolerant and garlic is a big no on the list.
I think you might have saved my household!!!
12 |
I'm an Indian, i bloat whenever i eat certain foods and hing (asephodieta) is one of them. I know people tell it to add because it aids digestion but not for me. It actually causes bloating for me. I love the flavor and aroma it gives to the Indian dishes though.
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I have heard of it. Iβm a Specialist gastro dietitian and I recommend to my IBS patients.
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Damn I didnβt know other countries didnβt know about this π
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Omg Hing!!!! How is this a new spice??????
9 |
New spice? Staple indian spice.
6 |
Us Indians giving her the side eye when she said it was a new spice. π
3 |
I've used this for years
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By new, she didn't mean to talk about the existence of ' hing' being new. Its just new to them amd the western world on general. Even being an Indian, it was never used in my house...my mom never used it. I do though. π
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Just love this girl she's so beautiful an better hlf of Jay Shetty π
5 |
Ohhh yess. I use it in my cooking everyday. It is extensively used in Indian cooking. Its flavors come out better if used in a tadka instead of just adding raw like this.
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One of the best asafoetida in the world is hing grown in Afghanistan. We produce it ourselves. If anyone wants to buy it, I can help at a reasonable price.π
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π NEWπππ she's very spec
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We Indians have it in our pantry⦠he helps with bloating and gas especially when you eat lentils
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It's a very digestive catalyst...but it's usually avoided as it is believed to loosen the gums hence the teeth
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@deepikakamath178
5 months ago
It's called hing. Used extensively all over India....
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