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0143ab93_videojs8_1563605_YT_2d24ba15 licensed under gpl3-or-later
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Video Format : (720p) openh264 ( https://github.com/cisco/openh264) mp4a.40.2 | 44100Hz
Audio Format: 140 ( High )
PokeEncryptID: f768184923c5ac6716932ec88f7d6b4c4221897f2c497a9d2a6600c297206801ee14ad1899b7134ba547bc5437aaff12
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Date : 1738701961546 - unknown on Apple WebKit
Mystery text : ZE9ZbExzSEwzVG8gaSAgbG92ICB1IGV1LXByb3h5LnBva2V0dWJlLmZ1bg==
143 : true
1,760 Views • Dec 31, 2023 • Click to toggle off description
3 to 4 whole garlic (finely chopped)
1 small onion
1 1/2 tbsp ginger chopped
10-12 whole kashmiri red chilli
2 to 3 green chillies finely chopped
2 tbsp corainder stem
1/3 cup oil
2 tsp soy sauce
1 tbsp vinegar
1 tbsp tomato ketchup
1 tsp sugar
salt as needed
Recipe-
1.Remove the seeds from the whole kashmiri red chilli and soak it in warm water for 20 minutes.
2.Grind the kashmiri red chilli to make a paste.
3.Heat oil in a kadhai,add garlic,ginger,onion,coriander stem,salt and saute it for 2-3 minutes.
4.Add kashmiri red chilli paste and some
water, close the lid and cook for 6 to 7 minutes on low flame till the oil floats on top.
5.At last add red chilli powder,soy sauce,vinegar,tomato ketchup,and cook until it gets thick.
Store it in a jar and keep it in the fridge for up to 2 months.
Tips- Don't let the garlic turn brown,we just want it to be cooked and aromatic.
Views : 1,760
Genre: Entertainment
License: Standard YouTube License
Uploaded At Dec 31, 2023 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/36 LTDR)
100.00% of the users lieked the video!!
0.00% of the users dislieked the video!!
User score: 100.00- Masterpiece Video
RYD date created : 2024-01-01T05:54:35.587183Z
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@rizwanabano3169
1 year ago
❤❤❤❤
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