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1,283 Views • Dec 22, 2022 • Click to toggle off description
Chili garlic oil, AKA the best part of siomai, acquires a new level of deliciousness when you add shrimp to the mix. Now it’s warm, spicy, savory, and crunchy Prawn Oil Chili Crisp.🔥

🦐 If you’re not frying your shrimp heads and shells as a snack (we have a recipe for that!), you really should be saving them for stocks, sauces, and oils.

🔥Steep those sweet, briny heads and shells in hot oil for an intense shrimp-y flavor. Now add crispy garlic bits, warm spices, and heaps of chili flakes for the best condiment ever.

This chili crisp makes EVERYTHING taste bolder and better. Drizzle it over dimsum. Noodles. Rice. Fried chicken. Ice cream. Your dating life.

Recipe here: pepper.ph/recipes/prawn-oil-chili-crisp
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Views : 1,283
Genre: People & Blogs
Uploaded At Dec 22, 2022 ^^


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RYD date created : 2023-09-20T08:49:59.127992Z
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