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Uploaded At 1 year ago ^^
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RYD date created : 2025-10-09T14:12:14.00254Z
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Top Comments of this video!! :3
I still have my first stones. They are dished out and haven’t been used in at least 7 years. My next stone was a 2x6 double-sided dmt diamond plate. I don’t use it often anymore, but it’s still as flat as the day it came and cuts well for how much pressure I used and how many knives it sharpened.
42 | 0
Along this same vein, I’d like to offer the exact same argument for strops. I’m the same way, I believe leather strips are the worse option for beginners for the same reason: they are compressible. It is really easy to ruin all of your hard work on a leather strop of your angle and pressure aren’t perfect, and you risk rounding over your edge. Plus, leather strops don’t bite very strongly. A MUCH more effective strop for beginners is just some cheap basswood loaded with diamond compound of your choice. It’s non-compressible and won’t round over the edge, and bites more aggressively into the edge, which will help beginners get cleaner edges faster.
2 | 1
After using some diamond and ceramic sharpening tools, mostly Falkniven DC4 over almost 15 years, I find myself thinking about buying aluminum oxide whetstone again. There is a distinct feeling of blade sticking and dragging on the surface when you hit the angle perfectly I do not feel so clearly on ceramic, and almost not at all on diamonds.
5 | 1
If you want cheap, the diamond plates off ebay are hard to beat. They are about $12 a piece now. They do get smoother with use so I recommend a 240 and 800 to start. That being said the sharpal combination stone recommended by this channel is hard to beat if you have a little more money. For strops, diamond lapping powder is the cheapest. It requires you to mix it with water/dish soap or oil to apply though. If buying a premix you don't save any money by buying the cheapest. You just get less diamond. I like the beavercraft paddle strop for $16, haven't tryed the amazon belt kit recommended by this channel, it is probably better.
3 | 0
i have my first set of stones, those 40 bucks of 400 1000 3000 and 6000 grit aluminum oxide, later got a 8000 ceramic and diamond stones, i do not regret any of it actually. taught me alot, and with a glass place from an old stove or sth similar i can get extremely polished edges (with the cheap ones). the ceramics cut steel like butter though and are sooooo much nicer. (the ceramic i have is a copy of the glass series)
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I watched your beginner videos on how to sharpen knives, and got two diamond stones as you recommended. Once I put a proper edge on them (checking with a magnifying glass), they stay sharp for months instead of a few days. I cook and chop a lot and generally use the cheap fibrox Victorinox knives since they are they most comfortable.
| 0
I'm new to knife sharpening and pocket knife collecting. I have a Norton India stone, a translucent Arkansas stone, and a stroping block with green rouge. My problem is I have 3 knives. A vintage fixed blade in 440C, a Benchmade 556 in 154CM, and a Benchmade 15080 in S30V. In about 3 minutes I can get the old 440C to hair-popping sharp, but the other two I can't get sharp enough to shave with no matter how long I work on them. What am I doing wrong? Not enough pressure? The stones are clean.
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@bobcrane812
1 year ago
Those cheap, soft, combined grit stones get us all in the beginning. Just can't beat the price (is the thought of the beginner anyway).
177 | 10