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RYD date created : 2024-07-12T06:11:04.259531Z
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@LiveLaughLoveRoblox1
7 months ago
Ingredients:
- 1 cup of cooked and mashed purple yam (ube)
- 1 cup of uncooked white rice
- 4 cups of water
- 1 cup of sugar
- 1 teaspoon of vanilla extract
- Cinnamon sticks (optional)
- Ice cubes
Instructions:
1. In a blender, combine the cooked and mashed purple yam (ube) with the uncooked white rice and water. Blend until smooth.
2. Pour the mixture through a fine mesh sieve or cheesecloth into a pitcher to remove any solids.
3. Stir in the sugar and vanilla extract until well combined.
4. Chill the horchata in the refrigerator for at least 1-2 hours.
5. Serve the ube horchata over ice cubes with a cinnamon stick for garnish, if desired. Enjoy!
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