PokeVideoPlayer v23.9-app.js-020924_
0143ab93_videojs8_1563605_YT_2d24ba15 licensed under gpl3-or-later
ImmersiveAmbientModecolor: #daa596 (color 2)
Video Format : (720p) openh264 ( https://github.com/cisco/openh264) mp4a.40.2 | 44100Hz
Audio Format: 140 ( High )
PokeEncryptID: 45fa43e45a11b16506ae5f7a432ba1655e6b71b114bda5e73b80825f0b75f06107b2bc19b13ffd0bb93bef4b60717e33
Proxy : eu-proxy.poketube.fun - refresh the page to change the proxy location
Date : 1732700561169 - unknown on Apple WebKit
Mystery text : UHZDbkZjVU9kS0UgaSAgbG92ICB1IGV1LXByb3h5LnBva2V0dWJlLmZ1bg==
143 : true
3,819 Views • Aug 10, 2024 • Click to toggle off description
Views : 3,819
Genre: Howto & Style
License: Standard YouTube License
Uploaded At Aug 10, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/322 LTDR)
100.00% of the users lieked the video!!
0.00% of the users dislieked the video!!
User score: 100.00- Masterpiece Video
RYD date created : 2024-08-11T23:43:56.761979Z
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14 Comments
Top Comments of this video!! :3
I’ve always wanted to try oven cooking a brisket. This video will give me the motivation to do it. Thank you 🙏
1 |
What seasonings do you use
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That looks really good
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And she said you should never rub your seasoning around because you clawed up one area of big chunks and then some areas will be not so much season from a bigger height it will spread evenly
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You can do the oven I would take all the fat off the point
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Don't ever do that again.... you fucked that up so bad.
2 |
@parker22213
3 months ago
If you're gonna do it in the oven go down to 220°f and for 8-10 hours depending on weight. Then rest it wrapped for a good hour, not 5 minutes.
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