@Animation0REAL

3 weeks ago

Thats nice.
Anyways heres a brownie recipe
Ingredients:
• 1/2 cup (115g) unsalted butter, melted
• 1 cup (200g) granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
•1/3 cup (40g) unsweetened cocoa powder
• 1/2 cup (65g) all-purpose flour
•1/4 teaspoon salt
•1/4 teaspoons baking powder
• 1/2 cup (90g) chocolate chips optional

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease an 8x8 inch (20x20 cm) baking pan or line it with parchment paper.
2. Mix Wet Ingredients: In a large bowl, whisk together the melted butter and sugar. Add the eggs one at a time, beat well after each addition. Stir in the vanilla extract.
3. Mix Dry Ingredients: In a separate bowl, sift together cocoa powder, flour, salt and baking powder. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
4. Add Chocolate Chips (optional): If you’re using chocolate chips, fold them into the batter.
5. Bake: Pour the batter in the prepared baking pan and spread it evenly. Bake for 20-25 minutes or until toothpick inserted into the center comes out with a few moist crumbs (avoid overbaking to keep the brownies fudgy).
6. Cool: Let the brownies cool in the pan before slicing into squares.

Enjoy your delicious fudge brownies!

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