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I learned this recipe in a Spanish restaurant! My husband asks me to cook every day.
Hello everyone on my channel.😋
I was shown this recipe in a restaurant when I was on holiday in Spain. A tasty and healthy recipe for meat and potatoes in the oven.
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Ingredients
1 kg (2.2 lb) pork tenderloin.
Break up the meat.
Salt.
Black pepper.
Repeat on the other side.
Cover and set aside for 20 minutes.
Grate 5 potatoes.
Rinse.
1 carrot.
Oil.
200 g (0.4 lb) mushrooms.
Salt and pepper.
200 ml of whipping cream.
Cook for 5 minutes.
Oil.
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1 onion.
Add to potatoes.
Add mushrooms.
Place the meat on top.
100 g (0.2 lb) mozzarella cheese.
3 tablespoons of Greek yogurt.
2 tablespoons of mayonnaise.
1 teaspoon of French mustard.
Cover with parchment paper.
Then cover with foil.
Bake at 200°C/392°F for 30 minutes.
2 cucumbers.
3 eggs.
80 g green olives.
100 g (0.2 lb) canned corn.
Parsley.
1 tablespoon of Greek yogurt.
1 tablespoon of mayonnaise.
Salt.
Remove the foil and parchment.
Bake for another 20 minutes

Enjoy!😋


It's incredibly delicious!
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Music used from the www.epidemicsound.com/ library

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