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2,665 Views • Jul 4, 2024 • Click to toggle off description
Thigh fillets are the best chicken cut ever, especially when you get their skins golden brown and crispy. And if you’ve never made adobo with coconut vinegar, now’s the time to try!
* 6 chicken thigh fillets
* 1 T black peppercorns
* 1 white onion
* 5 cloves garlic
* ¾ c coconut milk
* ½ c coconut / white vinegar
* ¼ c soy sauce
* 2 T brown sugar
* ¼ c coconut cream
Full recipe for Crispy Chicken Thighs + Adobo sa Gata Gravy for Plus subscribers on pepper.ph.
Views : 2,665
Genre: People & Blogs
Uploaded At Jul 4, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 5 (0/98 LTDR)
100.00% of the users lieked the video!!
0.00% of the users dislieked the video!!
User score: 100.00- Masterpiece Video
RYD date created : 2024-07-06T07:25:51.817177Z
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YouTube Comments - 3 Comments
Top Comments of this video!! :3
This looks so delicious. I wish you would post the recipe.
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Better if ni brine mo muna sa adobo sauce yung chicken for maximum flavour 😊
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@thisiszabeen
2 months ago
Thats look yummy ngl
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