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Filipinos sing "Happy Birthday" in a restaurant as a way to celebrate the occasion together, driven by a culture that values open expression and warm, emotional connections. This tradition is also a public display of affection and a way for the birthday person to honor the day by treating their friends and family, which is known as "libre". Restaurants are accustomed to this and will often accommodate a song, making the meal a more festive and communal experience.

A Filipino birthday celebration in a restaurant is a festive meal featuring a variety of Filipino dishes, with specific traditions like eating long noodles (pancit) for a long life and having a cake with candles. Common dishes include pancit, lechon, kare-kare, and fried chicken, often complemented by special desserts like fruit salad or halo-halo. The celebration is a communal event focused on sharing food and creating a joyful, family-oriented atmosphere.

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