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0 Views тАв Jan 27, 2025 тАв Click to toggle off description
Ingredients:
1.5 cup-rice
1/2 cup-chana dal
As per taste-salt
3 pieces-green chili
1/4 teaspoon-asafoetida
1/2 spoon-musturd seed
2 spoon-sesame seeds
2 spoon-oil
1/2 teaspoon-bakingspda
1/2 teaspoon-turmeric
1cup-curd
Recipe
Wash rice and chana dal 2 to 3 times and soak them for 4-5 hours.
After 4-5 hours Mix them in mixture with the curd and turmeric.
Then put it for fermentation process for 7-8 hours.
After the fermentation process has been done add baking soda,oil,salt into the batter and whisk it together.
Then emidiately transfer the batter into greased plate and stem it for 5 min on high flame and 3-4 min on medium flame.
When it is steamed prepare a tadka for it.
For the tadka take pan and add oil, mustard seed, asafoetida, sesame seeds, green chili and steamed dhokla and mix it.
Now the soft and tasty dhokla is ready.
Enjoy it with your familyЁЯШК.
#recipe #gujarat #food #foodie #youtubeshorts #youtube #cookingvideo
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Genre: People & Blogs
License: Standard YouTube License
Uploaded At Jan 27, 2025 ^^
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RYD date created : 2025-01-31T06:11:34.0058793Z
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