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Date : 1726455037432 - unknown on Apple WebKit
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934,419 Views • Aug 3, 2024 • Click to toggle off description
Views : 934,419
Genre: People & Blogs
Uploaded At Aug 3, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.925 (929/48,353 LTDR)
98.11% of the users lieked the video!!
1.89% of the users dislieked the video!!
User score: 97.17- Overwhelmingly Positive
RYD date created : 2024-09-15T22:56:57.706004Z
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YouTube Comments - 600 Comments
Top Comments of this video!! :3
People hate on it but I love it. Make sushi with it or just eat it on rice with cucumbers ,soy sauce, and wasabi. Love the stuff. Also, mix your favorite Thai curry with mayonnaise and eat the sticks with that on it in a hot dog bun. It's kind of like a fake crab lobster roll. Good stuff
1.4K |
I like imitation crab. Not as much as regular crab but sometimes I have a craving for it.
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I live in Alaska and I’m even a fan of imitation crab meat, great for throwing in a seafood salad and things like that for a filler. Also not bad in homemade sushi rolls
246 |
Chop them up, mix them with cream cheese and green onion, then wrap it in wonton skin and fry it.
260 |
Those "leg" style ones were a delicacy in my house growing up 😂
One of my favorite snacks straight out of the packag
3 |
Growing up poor we used to make imitation crab and dice it up well and mix it with mayo and seasonings sometimes peppers and onions and put it inside of peta and it would keep you full for quite awhile, i still eat it to this day if i'm tight on cash.
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Imitation crab meat is nothing like actual crab but I love it so much.
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Imitation crab is basically a fish cake
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Surimi, shred it. The 'leg' unrolls and pulls apart into threads. Dip or mix with Kewpie Mayonnaise. Oh, and I make your bacon wrapped crab dip poppers with both the leg and lobster chunk. Very good!
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when i was in high school i was stoned and dipped that in melted garkic butter and it was good! i still like it as a nostalgic snack sometimes
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Japanese imitation crab meat is top notch. They will never beat the real thing but seared in brown butter and finishing salt really elevate the flavor.
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I actually like imitation crab more than real crab. Lol
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I absolutely love these. Completely not healthy, but idc sometimes i just need these straight outta the container lol
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I just love em. Ive lived in central ohio/the miami valley all my life, ate at chinese buffet on weekends as a kid. They have this delicious dish they make with sour cream mozzarella onions and imitation crab meat. its almost like a delicious casserole
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I use the imitation crab meat for my cedar-planked salmon. I make a seasoned mayo mixture that I spread on the fillet to keep it from drying out and to 'glue' the imitation crab (that I have chopped finely in the processor) onto the fillet. I have a large charcoal grill so I can offset the plank and a double layer of charcoal to get it to 500 degrees under the lid. The 'crab' makes a crust and the mayo mix adds just the right amount of spice. Gets rave reviews every time.
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There’s a wide spectrum of quality in imitation crab. More expensive versions taste eerily close to the real thing. You should try going to an Asian grocery store and grabbing it!
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Oh no sir, have you seen processed crab being well... processed😅
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"couldn't eat it"😂😂😂😂😂😂😂and then😂🤣
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in my honest opinion on imitation crab meat is its own thing. it’s like the hotdogs of seafood. sure it’s not the best quality but with current prices of seafood kinda hard to bargain, to me at least it gets the job done. solid 7/10- 7.5/10
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@ScuffedEngineer
1 month ago
You can unroll them, coat them in a potato starch and fry them. It's a crispy seafood snack.
3.8K |