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Happy v day! here’s a luscious choco-strawb sour recipe we did for @getgraza !

“Ever wanted to drink a chocolate strawberry? Well now you can! This totally luxe sour-style cocktail combines the rich fruitiness of olive oil with creamy chocolate and bright strawberries. Perfect for those lonely February nights lol”

-Jazz trying to market a drink 📈

Chocolate Strawberry Sour:

Ingredients

-1.25 oz Light Rum
-½ oz White Creme De Cacao
-¾ oz Strawberry Syrup
-¾ oz Lemon Juice
-¾ oz Aquafaba (or 1 medium egg white)
-¼ oz EVOO

Instructions:
1. Add 150g frozen strawberries and 150g white sugar to a container and cover.

2. Allow Strawberries to macerate overnight or until the sugar has pulled the juice from the strawberries. (Stir occasionally to help all the sugar dissolve!)

3. If you need Aquafaba, you can drain some from a can of chickpeas or reduce the cooking liquid from a batch of dried chickpeas.

4. Let’s make the drink! Add all the ingredients to a shaker tin along with ice and shake nice and hard for 10-15 seconds.

5. For maximum froth, strain the drink back into the shaker without ice and “dry shake” for 10 more seconds!

6. Fine strain into a frosty coupe glass and enjoy with a chocolate-cover