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1,967 Views • May 20, 2024 • Click to toggle off description
Ingredients:
2 teaspoon butter
1 teaspoon oil
3-4 Garlic chopped
1 Onion, chopped
Red and Yellow bell peppers, chopped
Carrot, chopped
1 teaspoon chilli flakes
1 teaspoon oregano
2 tomatoes, pureed
1 cheese slice
1 tablespoon amul cream (optional)
Cherry tomatoes
Pasta
Salt (for pasta water)
Recipe:
1. In a pan, heat 1 teaspoon of butter and a little bit of oil.
2. Add garlic and sauté until fragrant.
3. Add chopped onion and sauté until translucent.
4. Add chopped red and yellow bell peppers and carrot, and sauté for about 5 minutes.
5. Sprinkle 1 teaspoon each of chili flakes and oregano, then set aside.
6. Puree 2 tomatoes.
7. In another pan, heat 1 teaspoon of butter. Add 1 teaspoon each of chili flakes and oregano.
8. Pour in the tomato puree and cook until well blended.
9. Add a cheese slice and 1 tablespoon of green herbs, mixing well.
10. Add cherry tomatoes and cook for another 5 minutes.
11. Boil pasta in salted water until al dente. Drain.
12. Mix the pasta with the creamy tomato sauce, and serve hot.
Enjoy your delicious and creamy cheesy tomato spaghetti! ♥️♥️
Subscribe to my channel @lets_eat_with_nidhi for more such delicious recipes😍✨
[Creamy Tomato Spaghetti, Cheesy Tomato Pasta, Tomato Cream Spaghetti, Veggie Tomato Spaghetti, Bell Pepper Spaghetti, Tomato Basil Pasta, Garlic Tomato Pasta, Quick Tomato Pasta, Carrot Tomato Spaghetti, Tomato Herb Spaghetti, Cherry Tomato Spaghetti]
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Creamy Cheesy Tomato Spaghetti, Easy Tomato Cream Spaghetti, Ultimate Cheesy Pasta Delight, Creamy Tomato Garlic Pasta, Cheesy Veggie Tomato Spaghetti, Creamy Bell Pepper Spaghetti, Tomato Basil Cheese Pasta, Quick Cheesy Tomato Pasta, Creamy Carrot Tomato Spaghetti, Spaghetti with Creamy Tomato Sauce, Cheesy Tomato Bell Pepper Pasta, Creamy Tomato and Herb Spaghetti, Garlic Tomato Cream Pasta, Cheesy Tomato Veggie Delight, Creamy Tomato Pasta with Cherry Tomato
Views : 1,967
Genre: People & Blogs
License: Standard YouTube License
Uploaded At May 20, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
Rating : 4.931 (3/170 LTDR)
98.27% of the users lieked the video!!
1.73% of the users dislieked the video!!
User score: 97.41- Overwhelmingly Positive
RYD date created : 2024-05-21T19:48:59.742623Z
See in json
@lets_eat_with_nidhi
8 months ago
Ingredients:
- 2 teaspoon butter
- 1 teaspoon oil
- 3-4 Garlic chopped
- 1 Onion, chopped
- Red and Yellow bell peppers, chopped
- Carrot, chopped
- 1 teaspoon chilli flakes
- 1 teaspoon oregano
- 2 tomatoes, pureed
- 1 cheese slice
- 1 tablespoon amul cream (optional)
- Cherry tomatoes
- Pasta
- Salt (for pasta water)
Recipe:
1. In a pan, heat 1 teaspoon of butter and a little bit of oil.
2. Add garlic and sauté until fragrant.
3. Add chopped onion and sauté until translucent.
4. Add chopped red and yellow bell peppers and carrot, and sauté for about 5 minutes.
5. Sprinkle 1 teaspoon each of chili flakes and oregano, then set aside.
6. Puree 2 tomatoes.
7. In another pan, heat 1 teaspoon of butter. Add 1 teaspoon each of chili flakes and oregano.
8. Pour in the tomato puree and cook until well blended.
9. Add a cheese slice and 1 tablespoon of green herbs, mixing well.
10. Add cherry tomatoes and cook for another 5 minutes.
11. Boil pasta in salted water until al dente. Drain.
12. Mix the pasta with the creamy tomato sauce, and serve hot.
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