PokeVideoPlayer v23.9-app.js-020924_
0143ab93_videojs8_1563605_YT_2d24ba15 licensed under gpl3-or-later
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Genre: People & Blogs
License: Standard YouTube License
Uploaded At Jan 6, 2024 ^^
warning: returnyoutubedislikes may not be accurate, this is just an estiment ehe :3
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RYD date created : 2024-08-01T07:23:14.898593Z
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Top Comments of this video!! :3
Just so people know, before doing this check if your motherboard and cpu can support the full speed your ram can do after the overclock. If after overclocking your pc starts randomly feezing, shuting down or refuses to boot. Don't worry, turn off the pc by the power supply switch and then reset the BIOS via the reset BIOS button or pins (pins will need to be bridged for 10 or more seconds, likely with a screwdriver) on the motherboard, and then don't overclock your ram again. Reference your motherboard manual for the reset button/switch location.
(Edit: I should note it matters more for your motherboard to officially support the ram speeds your trying then your CPU. You can after go a bit above your CPUs officially supported speeds with no issues. You most often can't if your motherboard doesn't.)
Edit 2: My reply comments are getting deleted for some reason but the short of it is that you can find the supported memory speeds of your cpu and motherboard in there specifications on the manufacturers website under "max memory speed".
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Anyways, here a brownie recipe.
Ingredients:
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 1 cup chopped nuts or chocolate chips (optional)
Instructions:
1. Preheat oven to 350ºF (175°C) and grease a baking pan.
2. Melt 1 cup butter, mix with 2 cups sugar.
3. Add 4 eggs and 1 tsp vanilla; mix well.
4. Sift in 1/2 cup flour, 1/2 cup cocoa, and 1/4 tsp salt; stir.
5. Optional: add 1 cup nuts or chocolate chips.
6. Pour into the pan, bake for 25-30 mins.
7. Cool completely, cut into squares, and enjoy your brownies!
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Sure! Here's a basic muffin recipe:
Ingredients:
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1/2 cup vegetable oil or melted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- Optional: add-ins like chocolate chips, blueberries, nuts, etc.
Instructions:
1. Preheat your oven to 375°F (190°C). Grease or line a muffin tin with paper liners.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, mix together the milk, oil or melted butter, eggs, and vanilla extract until well combined.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
5. If using any add-ins, gently fold them into the batter.
6. Divide the batter evenly among the muffin cups, filling each about two-thirds full.
7. Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
8. Remove from the oven and let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
Enjoy your homemade muffins!
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@goofygoober748
10 months ago
also overclock your cpu completely as much as you can and remove every cooling system in your computer
2.8K |